Sushi Chef in Richmond

Sushi Chef in Richmond

Richmond Full-Time 26400 - 28000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Prepare fresh sushi and maintain high standards of food safety and cleanliness.
  • Company: Join a dynamic, international group passionate about sustainability and quality.
  • Benefits: Competitive salary, free lunch, extra holiday, and ongoing training.
  • Other info: Career growth opportunities and a supportive workplace culture.
  • Why this job: Be part of an exciting team creating amazing, sustainable food products.
  • Qualifications: Enthusiastic, flexible, and able to work in a fast-paced environment.

The predicted salary is between 26400 - 28000 £ per year.

Company Description

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch!

Job Description

Sushi Gourmet are recruiting a Sushi chef to come and join our team in Richmond - TW9 4LT

If you are:

  • Enthusiastic, energetic with the ability to demonstrate initiative
  • Flexible with a ‘can do’ attitude
  • Always happy to help customers with a smile
  • Able to work as part of a team or on your own, whilst maintaining high standards at all times
  • Excited to produce amazing high quality and sustainable food products

And have:

  • Pride in your work, constantly looking for ways to improve and continually learning
  • A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies
  • Reliable transportation for your commute to work early in the morning

And able to:

  • Prepare fresh ingredients by hand, including meat and raw fish products, each shift
  • Accurately labelling products, ensuring lawful compliance around food safety and allergen compliance each shift
  • Be a skilled Multitasker in a fast-paced environment
  • Able to clean the workspace and storerooms as required
  • Be organised
  • Maintain a high standard of cleanliness and safe environment for our customers, our clients and ourselves
  • An early riser as shifts can start at 6:00am some days
  • Ability to work over weekends
  • Learn new skills or improve skills already mastered

Then we would like to hear from you!

Additional Information

In return, we offer you:

  • Bi-weekly paid salary - salary starting at £12.71 and rising with the length of service
  • Up to 35 hours per week contract
  • Ability to join a Company which is passionate about sustainability of our products and the planet, while supporting those who make our working lives possible
  • Paid fortnightly
  • Free lunch when on shift
  • Extra day holiday during the month of your Birthday
  • ‘A Day for you’ an extra day of holiday just because you deserve it!
  • Monthly bonus when teams the KPIs are achieved
  • Ongoing training throughout the year
  • Free onsite parking in most locations
  • Cycle to work scheme
  • Free uniform
  • Stable working environment
  • Career opportunities both in UK and Globally
  • Plus 28 days holiday (Pro rated and increasing with length of service)
  • Pension

Sushi Chef in Richmond employer: Hana Group

At Sushi Gourmet, we pride ourselves on fostering a supportive and dynamic work environment in Richmond, where our employees are at the heart of everything we do. With a strong commitment to sustainability and ethical sourcing, we offer competitive salaries, generous holiday allowances, and ongoing training opportunities, ensuring that our team members can grow both personally and professionally. Join us for a rewarding career where your passion for high-quality food and customer service can truly shine.
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Contact Detail:

Hana Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sushi Chef in Richmond

✨Tip Number 1

Get to know the company! Before your interview, do a bit of research on Sushi Gourmet. Understand their values and what makes them tick. This way, you can show off your enthusiasm and how you fit into their team.

✨Tip Number 2

Practice your skills! If you're applying for a Sushi Chef position, make sure you can demonstrate your knife skills and food safety knowledge. Maybe even prepare a dish to showcase your talent during the interview!

✨Tip Number 3

Be ready to chat about teamwork! Since you'll be working in a fast-paced environment, think of examples where you've successfully collaborated with others. Show them you’re not just a lone wolf but a team player who can keep the vibe positive.

✨Tip Number 4

Apply through our website! We love seeing applications come directly from passionate candidates. It shows initiative and gives you a better chance to stand out. Plus, it’s super easy to do!

We think you need these skills to ace Sushi Chef in Richmond

Food Safety Knowledge
Health and Safety Regulations
Sushi Preparation Skills
Ingredient Preparation
Attention to Detail
Multitasking
Organisational Skills
Customer Service Skills
Teamwork
Initiative
Flexibility
Cleanliness and Hygiene Standards
Ability to Work Early Mornings
Willingness to Learn

Some tips for your application 🫡

Show Your Passion for Sushi: When you're writing your application, let your love for sushi shine through! Share any experiences you've had with sushi preparation or your favourite types of sushi. We want to see that you're excited about the role and the food you'll be creating.

Highlight Your Skills: Make sure to mention any relevant skills you have, especially those related to food safety and health regulations. If you've worked in a fast-paced kitchen before, tell us about it! We’re looking for someone who can multitask and keep things running smoothly.

Be Yourself: We value authenticity, so don’t be afraid to let your personality come through in your application. Whether you’re a team player or someone who thrives on independence, we want to know what makes you tick and how you can contribute to our vibrant team.

Apply Through Our Website: To make sure your application gets to us quickly, apply directly through our website. It’s the best way to ensure we see your application and get you one step closer to joining our sushi-loving family!

How to prepare for a job interview at Hana Group

✨Know Your Sushi

Make sure you brush up on your sushi knowledge before the interview. Familiarise yourself with different types of sushi, preparation techniques, and the importance of using fresh, ethically sourced ingredients. This will show your passion for the role and help you stand out.

✨Show Off Your Skills

If possible, bring along a portfolio or photos of your previous work. Demonstrating your ability to create beautiful and high-quality sushi can really impress the interviewers. If they ask about your experience, be ready to share specific examples of your culinary achievements.

✨Emphasise Teamwork

Since this role requires working as part of a team, be prepared to discuss your experiences in collaborative environments. Share examples of how you've contributed to a team’s success and how you handle challenges when working with others.

✨Be Ready for Practical Questions

Expect questions about food safety and health regulations, as these are crucial in the kitchen. Brush up on your knowledge of food handling practices and be ready to explain how you ensure compliance with safety standards in your work.

Sushi Chef in Richmond
Hana Group
Location: Richmond

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