Sushi Kitchen Lead — Full-Time Chef Manager in Newcastle upon Tyne
Sushi Kitchen Lead — Full-Time Chef Manager

Sushi Kitchen Lead — Full-Time Chef Manager in Newcastle upon Tyne

Newcastle upon Tyne Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a team in creating delicious sushi and ensure top-notch food safety standards.
  • Company: Join a dynamic food company at Sainsbury’s kiosk in Newcastle.
  • Benefits: Competitive pay, career growth, and the chance to work with a passionate team.
  • Why this job: Be part of a growing group and make a real impact on food quality.
  • Qualifications: Strong leadership skills and knowledge of food safety required.
  • Other info: Fast-paced environment with early shifts and opportunities for creativity.

The predicted salary is between 30000 - 42000 £ per year.

A dynamic food company is seeking a Full Time Chef Manager to lead a team at Sainsbury’s kiosk in Newcastle. The role requires strong leadership skills, food safety knowledge, and the ability to work in a fast-paced environment.

Responsibilities include:

  • Team management
  • Ensuring food safety compliance
  • Maintaining high standards of cleanliness

Candidates should be enthusiastic, organized, and ready to work early shifts. This is a great opportunity to join a growing group and contribute to high-quality food production.

Sushi Kitchen Lead — Full-Time Chef Manager in Newcastle upon Tyne employer: Hana Group

Join a vibrant and innovative food company that values teamwork and excellence in food production. As a Full-Time Chef Manager at our Sainsbury’s kiosk in Newcastle, you will benefit from a supportive work culture that prioritises employee growth and development, alongside competitive benefits. This role offers the chance to lead a passionate team in a fast-paced environment, ensuring high standards of food safety and cleanliness while contributing to a growing brand.
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Contact Detail:

Hana Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sushi Kitchen Lead — Full-Time Chef Manager in Newcastle upon Tyne

Tip Number 1

Network like a pro! Reach out to your connections in the food industry, especially those who might know about opportunities at Sainsbury’s. A friendly chat can sometimes lead to a foot in the door.

Tip Number 2

Show off your skills! If you have a chance, bring samples of your culinary creations to interviews or networking events. Nothing speaks louder than delicious food when it comes to a chef role!

Tip Number 3

Prepare for the fast-paced environment! Brush up on your leadership and food safety knowledge before interviews. Being able to discuss how you manage a team and ensure compliance will set you apart.

Tip Number 4

Apply through our website! We make it easy for you to find and apply for roles like the Sushi Kitchen Lead. Plus, it shows you're serious about joining our dynamic team at Sainsbury’s.

We think you need these skills to ace Sushi Kitchen Lead — Full-Time Chef Manager in Newcastle upon Tyne

Leadership Skills
Food Safety Knowledge
Team Management
Organisational Skills
Ability to Work in a Fast-Paced Environment
High Standards of Cleanliness
Enthusiasm
Adaptability

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences that highlight your culinary skills and enthusiasm for creating delicious dishes. We want to see your personality and passion for the kitchen!

Highlight Leadership Experience: As a Chef Manager, strong leadership is key. Make sure to include examples of how you've successfully led a team in the past. We’re looking for someone who can inspire and manage others, so don’t hold back on showcasing your management skills!

Emphasise Food Safety Knowledge: Food safety is crucial in our industry. Be sure to mention any relevant certifications or training you have in food safety practices. This will show us that you take hygiene and compliance seriously, which is super important for this role.

Apply Through Our Website: We encourage you to apply directly through our website! It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team at StudySmarter!

How to prepare for a job interview at Hana Group

Know Your Sushi

Make sure you brush up on your sushi knowledge! Understand the different types of sushi, preparation methods, and ingredients. This will not only impress your interviewers but also show your passion for the role.

Showcase Your Leadership Skills

Prepare examples of how you've successfully led a team in the past. Think about challenges you've faced and how you motivated your team to overcome them. This is crucial for a Chef Manager position!

Food Safety First

Familiarise yourself with food safety regulations and best practices. Be ready to discuss how you ensure compliance in a kitchen environment. This shows that you take food safety seriously, which is vital for this role.

Embrace the Fast-Paced Environment

Think of scenarios where you've thrived under pressure. Share specific instances where you managed time effectively or handled multiple tasks simultaneously. This will demonstrate your ability to excel in a busy kitchen setting.

Sushi Kitchen Lead — Full-Time Chef Manager in Newcastle upon Tyne
Hana Group
Location: Newcastle upon Tyne
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