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- Tasks: Lead a team of mobile sushi chefs while ensuring food safety and cleanliness standards.
- Company: Join a dynamic team supporting Sainsbury’s kiosks across Essex, Cambridge, and Norwich.
- Benefits: Earn £13.11 per hour, enjoy free lunches, and access exclusive perks.
- Why this job: Be part of a fast-paced environment where you can learn and grow your culinary skills.
- Qualifications: Experience in leading teams and a solid understanding of food safety regulations.
- Other info: Enjoy flexible hours, mileage reimbursement, and career opportunities both locally and globally.
Mobile Chef, Sushi – Morning Shifts – This role Requires Your Own Vehicle
- Full-time
- Contract Type: Permanent
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day.
If you want to work in an exciting environment with ethically sourced products, get in touch!
Sushi Gourmet are recruiting a Full Time Mobile Sushi Chef to come and support our teams in Sainsbury’s kiosks Across Essex, Cambridge and Norwich
This role Requires Your Own Vehicle and mileage will be paid.
As our people are our most important asset, and we are seeking the right someone to join our family.
If you are:
- Enthusiastic, energetic with the ability to demonstrate initiative
- Flexible with a ‘can do’ attitude
- Always happy to help customers with a smile
- Able to work as part of a team or on your own whilst maintaining high standards at all times
- Excited to produce amazing high quality and sustainable food products
Able to:
- Be accountable for the Kiosk and the team, maintaining audit standards for food and health & safety compliance while meeting EHO expectations
- Ensuring the team maintains a high standard of cleanliness and food safety on site to maintain a safe environment for our customers, our clients and ourselves
- Highly organised, with a focus on forward planning
- Prepare fresh ingredients by hand, including meat and raw fish products each shift
- Accurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift.
- Be a skilled multitasker who has experience of placing weekly orders, daily stock rotation and producing monthly stock take.
- An early riser as shifts can start at 6am some days
- Learn new skills or improve skills already mastered
And have:
- Experience in leading people, who can build confidence and capability in your team enabling them to succeed
- Ready to work in a fast-paced environment whilst always leading by example
- Pride in your work, constantly looking for ways to improve and continually learning
- A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies.
- Reliable transportation for your commute to work early in the morning
Then we would like to hear from you!
This role Requires Your Own Vehicle and mileage will be paid.
In return we offer you
Ability to join a Company which is passionate about sustainability of our products and the planet, while supporting those who make our working lives possible.
- This role pays £13.11 per hour and Minimum of 35 hours per week
- Mileage will be paid
- Paid every two weeks (fortnightly)
- Free lunch when on shift
- Access to the leading global benefit and rewards platform – Perkbox
- Extra day holiday during the month of your Birthday
- ‘A Day for you’ an extra day of holiday just because you deserve it!
- Monthly bonus when teams the KPI’s are achieved
- Ongoing training throughout the year
- Free onsite parking in most locations
- Cycle to work scheme
- Make a difference fund
- Free uniform
- Stable working environment
- Career opportunities both in UK and Globally.
- Plus 28 days holiday (Pro rotated and increasing with LOS)
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Mobile Chef, Sushi - Morning Shifts - This role Requires Your Own Vehicle employer: Hana Group
Contact Detail:
Hana Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Mobile Chef, Sushi - Morning Shifts - This role Requires Your Own Vehicle
✨Tip Number 1
Get to know the company culture! Research Sainsbury’s and their values. When you show that you understand what they stand for, it’ll help you connect with the interviewers and demonstrate that you’re a great fit for the team.
✨Tip Number 2
Practice your cooking skills! Since this role is all about being a Mobile Sushi Chef, make sure you can showcase your culinary talents. Bring some examples of your work or even prepare a dish to impress during the interview.
✨Tip Number 3
Be ready to talk about your leadership experience. This role involves managing a team, so think of examples where you’ve led others, built confidence, and maintained high standards. We want to see how you can inspire your team!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to reach out directly!
We think you need these skills to ace Mobile Chef, Sushi - Morning Shifts - This role Requires Your Own Vehicle
Some tips for your application 🫡
Show Your Passion for Sushi: When you're writing your application, let your love for sushi shine through! Share any relevant experience you have in preparing sushi or working in a fast-paced kitchen. We want to see that you're excited about this role!
Highlight Your Leadership Skills: Since this role involves leading a team, make sure to mention any past experiences where you've successfully managed people. We’re looking for someone who can inspire and build confidence in their team, so don’t hold back!
Be Organised and Detail-Oriented: This job requires a high level of organisation, especially when it comes to food safety and stock management. In your application, give examples of how you've kept things running smoothly in previous roles. We love a candidate who pays attention to the details!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and we can’t wait to see your application come through. Don’t forget to double-check everything before hitting send!
How to prepare for a job interview at Hana Group
✨Know Your Sushi
Make sure you brush up on your sushi knowledge before the interview. Understand the different types of sushi, preparation techniques, and the importance of food safety. This will show your passion for the role and help you stand out.
✨Showcase Your Leadership Skills
Since this role involves leading a team, be prepared to discuss your previous leadership experiences. Think of specific examples where you built confidence in your team or improved their skills. This will demonstrate your capability to manage and inspire others.
✨Be Organised and Punctual
As the shifts start early, highlight your ability to be organised and punctual. Share any strategies you use to manage your time effectively, especially when it comes to preparing fresh ingredients and maintaining stock levels.
✨Understand Health & Safety Regulations
Familiarise yourself with food safety and health regulations relevant to the role. Be ready to discuss how you ensure compliance in your previous positions. This shows that you take food safety seriously and are committed to maintaining high standards.