Sushi Chef in Gillingham

Sushi Chef in Gillingham

Gillingham Part-Time 26500 - 27500 £ / year (est.) No home office possible
H

At a Glance

  • Tasks: Prepare fresh sushi and maintain high standards of cleanliness and food safety.
  • Company: Join a dynamic, fast-growing company passionate about sustainability.
  • Benefits: Competitive pay, free lunch, extra holiday, bonuses, and ongoing training.
  • Other info: Career growth opportunities available both in the UK and globally.
  • Why this job: Be part of a team creating amazing, sustainable food in an exciting environment.
  • Qualifications: Enthusiastic, flexible, and able to multitask in a fast-paced setting.

The predicted salary is between 26500 - 27500 £ per year.

Part Time Sushi Chef, £12.71ph, 16 hours per week, 2 days at Sushi Gourmet Kiosk inside Sainsburys Hempstead Valley, Gillingham ME7 3PB.

Why join us? We place a special emphasis on people, the fulfilment of our employees, and their development. We are an international, dynamic, and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch!

If you are:

  • Enthusiastic, energetic with the ability to demonstrate initiative
  • Flexible with a ‘can do’ attitude
  • Always happy to help customers with a smile
  • Able to work as part of a team or on your own whilst maintaining high standards at all times
  • Excited to produce amazing high quality and sustainable food products

And have:

  • Pride in your work, constantly looking for ways to improve and continually learning
  • A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies
  • Reliable transportation for your commute to work early in the morning

And able to:

  • Prepare fresh ingredients by hand, including meat and raw fish products each shift
  • Accurately label products ensuring lawful compliance around food safety and allergen compliance each shift
  • Be a skilled multitasker in a fast-paced environment
  • Able to clean the workspace and storerooms as required
  • Be organised, maintaining a high standard of cleanliness and safe environment for our customers, our clients, and ourselves
  • An early riser as shifts can start at 6am some days
  • Learn new skills or improve skills already mastered

Then we would like to hear from you!

In return we offer you:

  • Ability to join a Company which is passionate about sustainability of our products and the planet, while supporting those who make our working lives possible
  • Paid fortnightly
  • Free lunch when on shift
  • Extra day holiday during the month of your Birthday
  • ‘A Day for you’ an extra day of holiday just because you deserve it!
  • Monthly bonus when teams achieve the KPI’s
  • Ongoing training throughout the year
  • Free onsite parking in most locations
  • Cycle to work scheme
  • Make a difference fund
  • Free uniform
  • Stable working environment
  • Career opportunities both in the UK and Globally
  • Plus 28 days holiday (Pro-rated and increasing with length of service)
  • Pension

Sushi Chef in Gillingham employer: Hana Group

At Sushi Gourmet, we pride ourselves on fostering a supportive and dynamic work environment where our employees can thrive. Located within Sainsbury's Hempstead Valley, our part-time Sushi Chef role offers not only competitive pay but also a range of benefits including free lunches, additional holiday days, and ongoing training opportunities. Join us to be part of a passionate team dedicated to sustainability and quality, while enjoying a stable career with growth potential both in the UK and globally.
H

Contact Detail:

Hana Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sushi Chef in Gillingham

✨Tip Number 1

Get to know the company! Before you step into that interview, do a bit of research on Sushi Gourmet. Understand their values and what makes them tick. This way, you can show off your enthusiasm and how you fit right into their team.

✨Tip Number 2

Practice your skills! If you're applying for a Sushi Chef position, make sure you can demonstrate your knife skills and food safety knowledge. Maybe even whip up a few sushi rolls at home to impress during the practical part of the interview.

✨Tip Number 3

Be ready to showcase your personality! Sushi Gourmet is looking for enthusiastic and energetic team players. So, don’t be shy about showing your passion for sushi and customer service during the interview. A smile goes a long way!

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the team. Don’t forget to follow up after applying; a little nudge can make a big difference!

We think you need these skills to ace Sushi Chef in Gillingham

Food Safety Knowledge
Health and Safety Regulations
Customer Service Skills
Teamwork
Initiative
Multitasking
Attention to Detail
Organisational Skills
Ability to Work Independently
Sushi Preparation Skills
Compliance with Brand Standards
Adaptability
Pride in Work
Willingness to Learn

Some tips for your application 🫡

Show Your Passion for Sushi: When you're writing your application, let your love for sushi shine through! Talk about why you’re excited to work with fresh ingredients and how you can contribute to creating amazing dishes. We want to see your enthusiasm!

Highlight Your Skills: Make sure to mention any relevant experience or skills you have, especially around food safety and preparation. If you've worked in a fast-paced kitchen before, give us the details! We love seeing candidates who are ready to hit the ground running.

Be Personable: Remember, we’re looking for team players who can bring a smile to our customers' faces. Use your application to show off your personality and how you can fit into our friendly environment. A little charm goes a long way!

Apply Through Our Website: We encourage you to apply directly through our website. It’s super easy and ensures your application gets to us quickly. Plus, you’ll find all the info you need about the role right there!

How to prepare for a job interview at Hana Group

✨Know Your Sushi

Make sure you brush up on your sushi knowledge before the interview. Familiarise yourself with different types of sushi, preparation techniques, and the importance of using fresh ingredients. This will show your passion for the role and help you stand out.

✨Show Off Your Skills

If you have any experience in food preparation or working in a fast-paced kitchen, be ready to share specific examples. Talk about how you’ve maintained high standards and followed health and safety regulations in previous roles. Practical examples can really impress!

✨Emphasise Teamwork

Since this role requires working as part of a team, be prepared to discuss your experiences collaborating with others. Share stories that highlight your ability to support colleagues and contribute positively to a team environment.

✨Bring Your Enthusiasm

Your attitude matters! Show your enthusiasm for the role and the company’s commitment to sustainability. A positive, 'can do' attitude can make a huge difference in how you’re perceived during the interview.

Sushi Chef in Gillingham
Hana Group
Location: Gillingham

Land your dream job quicker with Premium

You’re marked as a top applicant with our partner companies
Individual CV and cover letter feedback including tailoring to specific job roles
Be among the first applications for new jobs with our AI application
1:1 support and career advice from our career coaches
Go Premium

Money-back if you don't land a job in 6-months

>