At a Glance
- Tasks: Prepare fresh sushi ingredients and maintain high cleanliness standards.
- Company: Join a vibrant team dedicated to high-quality, sustainable food production.
- Benefits: Enjoy flexible shifts, a supportive team environment, and opportunities for skill development.
- Why this job: Perfect for those who love food, teamwork, and making customers smile!
- Qualifications: Must have a good understanding of food safety regulations and reliable transport.
- Other info: Early shifts start at 6am; ideal for morning people!
Overview
Be among the first 25 applicants.
Company Description
Why join us?
You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch!
Responsibilities
- Prepare fresh ingredients by hand, including meat and raw fish products each shift
- Accurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift
- Be a skilled multitasker in a fast-paced environment
- Able to clean the workspace and storerooms as required
- Be organised
- Maintaining a high standard of cleanliness and a safe environment for our customers, our clients and ourselves
- An early riser as shifts can start at 6am some days
- Learn new skills or improve skills already mastered
Qualifications
- A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies
- Reliable transportation for your commute to work early in the morning
- Pride in your work, constantly looking for ways to improve and continually learning
- Ability to work as part of a team or on your own whilst maintaining high standards at all times
- Enthusiastic, energetic with the ability to demonstrate initiative
- Flexible with a βcan doβ attitude
- Always happy to help customers with a smile
Benefits and Additional Information
- Paid fortnightly
- Free lunch when on shift
- Access to the leading global benefit and rewards platform β Perkbox
- Extra day holiday during the month of your Birthday
- βA Day for youβ an extra day of holiday just because you deserve it!
- Monthly bonus when teams the KPIβs are achieved
- Ongoing training throughout the year
- Free onsite parking in most locations
- Cycle to work scheme
- Make a difference fund
- Free uniform
- Stable working environment
- Career opportunities both in UK and Globally
- Plus 28 days holiday (Pro rotated and increasing with LOS)
- Pension
Job Details
- Seniority level: Not Applicable
- Employment type: Full-time
- Job function: Management and Manufacturing
- Industry: Manufacturing
Locations include Royal Leamington Spa, West Midlands, Birmingham, Coventry, Wishaw, Stratford-Upon-Avon, Kenilworth, Bedworth and other UK locations.
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EN - Sushi Chef employer: Hana Group
Contact Detail:
Hana Group Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land EN - Sushi Chef
β¨Tip Number 1
Show your passion for sushi and Japanese cuisine during the interview. Share any personal experiences or stories that highlight your enthusiasm for food preparation and customer service.
β¨Tip Number 2
Demonstrate your knowledge of food safety and health regulations by discussing specific practices you follow in the kitchen. This will show that you take these standards seriously and are committed to maintaining a safe environment.
β¨Tip Number 3
Be prepared to showcase your multitasking abilities. You might be asked to handle multiple tasks at once, so think of examples from previous jobs where you successfully managed a busy kitchen or similar environment.
β¨Tip Number 4
Arrive early for your interview to demonstrate your punctuality and reliability. This is especially important for a role that requires early morning shifts, and it sets a positive tone for your potential employer.
We think you need these skills to ace EN - Sushi Chef
Some tips for your application π«‘
Highlight Relevant Experience: Make sure to emphasise any previous experience you have in food preparation, especially with sushi or similar cuisines. Mention specific skills like knife techniques or knowledge of food safety regulations.
Show Your Enthusiasm: In your cover letter, express your passion for sushi and high-quality food production. Share why you are excited about the opportunity and how you can contribute to the team.
Demonstrate Flexibility: Since the role requires early shifts, mention your reliability and willingness to adapt to different working hours. Highlight any past experiences where you successfully managed flexible schedules.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Hana Group
β¨Show Your Passion for Sushi
Make sure to express your enthusiasm for sushi and Japanese cuisine during the interview. Share any personal experiences or stories that highlight your love for food, as this will demonstrate your genuine interest in the role.
β¨Highlight Your Food Safety Knowledge
Since a good understanding of Food Safety & Health and Safety regulations is crucial, be prepared to discuss your knowledge in this area. Mention any relevant certifications or training you have completed, and be ready to explain how you ensure compliance in your work.
β¨Demonstrate Teamwork Skills
This role requires the ability to work well in a team. Be ready to provide examples of past experiences where you successfully collaborated with others, especially in a fast-paced environment. Emphasise your flexibility and willingness to help out wherever needed.
β¨Prepare for Practical Questions
Expect questions that assess your practical skills, such as how you would prepare fresh ingredients or handle allergens. Think through your processes and be ready to explain how you maintain high standards of cleanliness and safety in your workspace.