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- Tasks: Lead a team in creating delicious sushi while ensuring top-notch food safety standards.
- Company: Join Sushi Gourmet, a dynamic and fast-growing international group.
- Benefits: Enjoy competitive pay, free lunches, extra holidays, and career growth opportunities.
- Why this job: Be part of a passionate team focused on sustainability and quality food production.
- Qualifications: Experience in leadership, food safety knowledge, and a positive, flexible attitude.
- Other info: Work in a vibrant environment with opportunities for training and development.
The predicted salary is between 30000 - 42000 £ per year.
Compensation: GBP 13.11 – GBP 13.11 – hourly
Company Description
Sushi Gourmet are recruiting a full time floating Chef manager to come and join our team and support our sites in south east London, including Bromley, Chislehurst, Locksbottom, Charlton, Sydenham & Dulwich, for this role having your own transport would be advantageous.
Why join us?
You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day.
If you want to work in an exciting environment with ethically sourced products, get in touch!
Job Description
As our people are our most important asset, and we are seeking the right someone to join our family.
This role requires your own vehicle and milage will be paid .
If you are:
Enthusiastic, energetic with the ability to demonstrate initiative
Flexible with a ‘can do’ attitude
Always happy to help customers with a smile,
Able to work as part of a team or on your own whilst maintaining high standards at all times,
Excited to produce amazing high quality and sustainable food products
And have:
Experience in leading people, who can build confidence and capability in your team enabling them to succeed
Ready to work in a fast-paced environment whilst always leading by example
Pride in your work, constantly looking for ways to improve and continually learning
A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies.
Reliable transportation for your commute to work early in the morning
Then we would like to hear from you!
Qualifications
Able to:
Be accountable for the Kiosk and the team, maintaining audit standards for food and health & safety compliance while meeting EHO expectations
Ensuring the team maintains a high standard of cleanliness and food safety on site to maintain a safe environment for our customers, our clients and ourselves
Highly organised, with a focus on forward planning
Prepare fresh ingredients by hand, including meat and raw fish products each shift
Accurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift.
Be a skilled multitasker who has experience of placing weekly orders, daily stock rotation and producing monthly stock take.
An early riser as shifts can start at 6am some days
Learn new skills or improve skills already mastered
Additional Information
Ability to join a Company which is passionate about sustainability of our products and the planet, while supporting those who make our working lives possible.
Paid fortnightly
Free lunch when on shift
Extra day holiday during the month of your Birthday
‘A Day for you’ an extra day of holiday just because you deserve it!
Monthly bonus when you and your teams KPI’s are achieved
Training throughout the year
Milage paid for
Free onsite parking in most locations
Cycle to work scheme
Access to “Make a difference” fund
Free uniform
Stable working environment
Career opportunities both in UK and Globally.
Plus 28 days holiday (Pro rotated and increasing with LOS)
#J-18808-Ljbffr
EN - Mobile Chef Manager employer: Hana Group
Contact Detail:
Hana Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land EN - Mobile Chef Manager
✨Tip Number 1
Network like a pro! Reach out to friends, family, and former colleagues to let them know you're on the hunt for a Mobile Chef Manager role. You never know who might have a lead or can put in a good word for you!
✨Tip Number 2
Get social! Use platforms like LinkedIn to connect with industry professionals and follow companies you're interested in, like Sushi Gourmet. Engage with their posts and show your enthusiasm for their work – it could catch their eye!
✨Tip Number 3
Prepare for interviews by practising common questions and showcasing your experience in leading teams and maintaining high standards. Be ready to share specific examples of how you've improved processes or contributed to a positive team environment.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about joining our Sushi Gourmet family!
We think you need these skills to ace EN - Mobile Chef Manager
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food and cooking shine through! Share any experiences that highlight your enthusiasm for creating high-quality dishes and working with fresh ingredients.
Highlight Your Leadership Skills: Since this role involves leading a team, make sure to showcase your leadership experience. Talk about how you've motivated others, built confidence in your team, and maintained high standards in previous roles.
Be Clear About Your Availability: As the shifts can start early, it's important to mention your flexibility and reliability. Let us know about your transport situation and how you plan to manage those early starts!
Tailor Your Application: Make your application stand out by tailoring it to our company values and the job description. Show us how your skills and experiences align with what we're looking for at Sushi Gourmet. And remember, apply through our website for the best chance!
How to prepare for a job interview at Hana Group
✨Know Your Sushi
Familiarise yourself with the types of sushi and ingredients used at Sushi Gourmet. Being able to discuss your favourite dishes or even suggest new ideas can show your passion for the role and the brand.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Highlight situations where you built confidence in your team or improved their performance, as this is crucial for the Chef Manager position.
✨Demonstrate Your Flexibility
Be ready to discuss how you handle fast-paced environments and adapt to changing situations. Share specific instances where your 'can do' attitude made a difference in your previous roles.
✨Understand Food Safety Regulations
Brush up on food safety and health regulations relevant to the role. Be prepared to discuss how you ensure compliance and maintain high standards in your kitchen, as this will be key to your success.