At a Glance
- Tasks: Lead a team in creating high-quality, sustainable food while ensuring safety standards.
- Company: Join a passionate company focused on sustainability and supporting its employees.
- Benefits: Enjoy paid mileage, free lunches, extra holidays, and access to a global rewards platform.
- Other info: Opportunities for career growth both in the UK and globally, plus training throughout the year.
- Why this job: Be part of a dynamic team that values initiative, learning, and making a positive impact.
- Qualifications: Must be organised, accountable, and able to work early shifts with a focus on food safety.
The predicted salary is between 28800 - 43200 £ per year.
Company Description
Why join us?
You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day.
If you want to work in an exciting environment with ethically sourced products, get in touch!
Job Description
As our people are our most important asset, and we are seeking the right someone to join our family.
This role requires your own vehicle and milage will be paid.
If you are:
- Enthusiastic, energetic with the ability to demonstrate initiative
- Flexible with a ‘can do’ attitude
- Always happy to help customers with a smile,
- Able to work as part of a team or on your own whilst maintaining high standards at all times,
- Excited to produce amazing high quality and sustainable food products
And have:
- Experience in leading people, who can build confidence and capability in your team enabling them to succeed
- Ready to work in a fast-paced environment whilst always leading by example
- Pride in your work, constantly looking for ways to improve and continually learning
- A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies.
- Reliable transportation for your commute to work early in the morning
Then we would like to hear from you!
Qualifications
Able to:
- Be accountable for the Kiosk and the team, maintaining audit standards for food and health & safety compliance while meeting EHO expectations
- Ensuring the team maintains a high standard of cleanliness and food safety on site to maintain a safe environment for our customers, our clients and ourselves
- Highly organised, with a focus on forward planning
- Prepare fresh ingredients by hand, including meat and raw fish products each shift
- Accurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift.
- Be a skilled multitasker who has experience of placing weekly orders, daily stock rotation and producing monthly stock take.
- An early riser as shifts can start at 6am some days
- Learn new skills or improve skills already mastered
Additional Information
Ability to join a Company which is passionate about sustainability of our products and the planet, while supporting those who make our working lives possible.
- £13.61-£14.61 per hour depending on experience.
- Paid fortnightly
- Free lunch when on shift
- Access to the leading global benefit and rewards platform – Perkbox
- Extra day holiday during the month of your Birthday
- ‘A Day for you’ an extra day of holiday just because you deserve it!
- Monthly bonus when you and your teams KPI’s are achieved
- Training throughout the year
- Milage paid for
- Free onsite parking in most locations
- Cycle to work scheme
- Access to “Make a difference” fund
- Free uniform
- Stable working environment
- Career opportunities both in UK and Globally.
- Plus 28 days holiday (Pro rotated and increasing with LOS)
- Pension.
EN - Mobile Chef Manager in Chester employer: Hana Group
Join a vibrant and fast-growing international group that prioritises employee fulfilment and development, all while crafting high-quality sushi with ethically sourced ingredients. Enjoy a supportive work culture that offers extensive benefits, including ongoing training, extra holiday days, and career advancement opportunities both in the UK and globally, making it an ideal place for passionate individuals to thrive.
StudySmarter Expert Advice🤫
We think this is how you could land EN - Mobile Chef Manager in Chester
✨Tip Number 1
Showcase your passion for food and sustainability during the interview. We value candidates who align with our mission, so share any relevant experiences or initiatives you've been involved in that demonstrate your commitment to these values.
✨Tip Number 2
Prepare to discuss your leadership style and how you motivate a team. As a Mobile Chef Manager, you'll need to inspire confidence and capability in your team, so think of examples where you've successfully led a group in a fast-paced environment.
✨Tip Number 3
Familiarise yourself with food safety regulations and best practices. Being knowledgeable about health and safety compliance will not only help you in the role but also impress us during the interview process.
✨Tip Number 4
Demonstrate your organisational skills by preparing a plan for how you would manage stock rotation and daily orders. This will show us that you're proactive and capable of handling the responsibilities of the position effectively.
We think you need these skills to ace EN - Mobile Chef Manager in Chester
Some tips for your application 🫡
Tailor Your CV:Make sure your CV highlights relevant experience in food safety, team leadership, and customer service. Use specific examples that demonstrate your ability to work in a fast-paced environment and your enthusiasm for the role.
Craft a Compelling Cover Letter:Write a cover letter that reflects your passion for sustainability and your commitment to high-quality food production. Mention how your skills align with the responsibilities outlined in the job description, such as multitasking and maintaining health and safety standards.
Showcase Your Initiative:In your application, provide examples of times when you demonstrated initiative and a 'can do' attitude. This could include situations where you improved processes or led a team to success.
Highlight Relevant Qualifications:Ensure you mention any relevant qualifications or certifications related to food safety and health regulations. This will show that you are knowledgeable and capable of maintaining the required standards.
How to prepare for a job interview at Hana Group
✨Show Your Passion for Food
Make sure to express your enthusiasm for food and cooking during the interview. Share any personal experiences or projects that highlight your love for creating high-quality, sustainable dishes.
✨Demonstrate Leadership Skills
Since this role involves leading a team, be prepared to discuss your leadership style. Provide examples of how you've successfully managed a team in the past, focusing on building confidence and capability in others.
✨Highlight Your Organisation Skills
Talk about your ability to stay organised and plan ahead, especially when it comes to managing stock and ensuring compliance with health and safety regulations. Mention any specific tools or methods you use to keep everything running smoothly.
✨Prepare for Practical Questions
Expect questions related to food safety and health regulations. Brush up on relevant laws and best practices, and be ready to explain how you ensure compliance in your previous roles.
