Japanese Chef / Sushi chef in Westminster

Japanese Chef / Sushi chef in Westminster

Westminster Full-Time 26500 - 26500 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Create delicious sushi and showcase your culinary skills in a vibrant environment.
  • Company: Join a people-focused team at Sushi Gourmet, located inside Sainsbury's.
  • Benefits: Earn £12.71 per hour with flexible hours and opportunities for growth.
  • Other info: Enjoy a supportive workplace that values your development.
  • Why this job: Be part of a passionate team and share your love for Japanese cuisine.
  • Qualifications: Experience in sushi preparation and a passion for food.

The predicted salary is between 26500 - 26500 £ per year.

Full Time Sushi Chef, £12.71ph, 35 hours per week, 5 days

Sushi Gourmet Kiosk inside Sainsburys Sydenham, London, SE26 4PU

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.

Japanese Chef / Sushi chef in Westminster employer: HANA GROUP UK LIMITED

At Sushi Gourmet, we pride ourselves on fostering a supportive and inclusive work environment where our employees can thrive. Located within Sainsbury's in Sydenham, London, we offer competitive pay, flexible hours, and opportunities for professional growth, ensuring that our team members feel valued and empowered in their culinary careers. Join us to be part of a passionate team dedicated to delivering exceptional sushi while enjoying a fulfilling work-life balance.

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Contact Details:

HANA GROUP UK LIMITED Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Japanese Chef / Sushi chef in Westminster

Tip Number 1

Get your sushi skills on display! If you’ve got a portfolio of your best dishes, bring it along to the interview. We want to see your creativity and passion for Japanese cuisine!

Tip Number 2

Network like a pro! Chat with fellow chefs or foodies in your area. You never know who might have a lead on a job or can put in a good word for you at Sushi Gourmet.

Tip Number 3

Practice your interview skills! We recommend doing mock interviews with friends or family. Focus on questions about your experience and how you handle busy kitchen environments.

Tip Number 4

Apply through our website! It’s the quickest way to get your application in front of us. Plus, we love seeing candidates who take the initiative to reach out directly.

We think you need these skills to ace Japanese Chef / Sushi chef in Westminster

Sushi Preparation
Knife Skills
Food Safety Knowledge
Japanese Cuisine Expertise
Creativity
Attention to Detail
Time Management

Some tips for your application 🫡

Show Your Passion for Sushi:When you're writing your application, let your love for sushi and Japanese cuisine shine through. We want to see your enthusiasm and any relevant experience you have, so don’t hold back!

Tailor Your CV:Make sure your CV is tailored to the role of a Sushi Chef. Highlight your skills in sushi preparation, food safety, and any previous kitchen experience. We appreciate attention to detail!

Craft a Personal Cover Letter:A personal touch goes a long way! Write a cover letter that explains why you want to join our team at Sushi Gourmet. Share your culinary journey and what makes you a great fit for us.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!

How to prepare for a job interview at HANA GROUP UK LIMITED

Know Your Sushi

Make sure you brush up on your sushi knowledge before the interview. Familiarise yourself with different types of sushi, preparation techniques, and the ingredients used. This will show your passion for the craft and help you stand out.

Showcase Your Skills

If possible, bring a portfolio of your previous work or even prepare a small sushi dish to demonstrate your skills. This hands-on approach can leave a lasting impression and highlight your expertise in the kitchen.

Emphasise Teamwork

Since the role involves working in a kiosk environment, be ready to discuss how you thrive in a team setting. Share examples of how you've collaborated with others in the kitchen to create a positive and efficient work atmosphere.

Ask Thoughtful Questions

Prepare some insightful questions about the company culture and opportunities for development. This shows that you're genuinely interested in the position and aligns with their emphasis on employee fulfilment and growth.