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- Tasks: Prepare delicious sushi and create a memorable dining experience for customers.
- Company: Join a dynamic, international group at Marks and Spencer Foodhall.
- Benefits: Enjoy competitive pay, flexible morning shifts, and opportunities for personal growth.
- Other info: Great opportunity for career development in a vibrant environment.
- Why this job: Be part of a fast-growing team and showcase your culinary skills.
- Qualifications: Experience in sushi preparation and a passion for food.
The predicted salary is between 20000 - 25000 £ per year.
We are looking for a Sushi Chef with a minimum of 35 hours per week in Marks and Spencer Foodhall, Mai Sushi - MANCHESTER, 7 Market St, Manchester, M1 1WT.
Why join us?
- We place a special emphasis on people, on the fulfilment of our employees and on their development.
- We are an international, dynamic and fast-growing group.
Sushi Chef - Morning Shifts Only employer: HANA GROUP UK LIMITED
Contact Detail:
HANA GROUP UK LIMITED Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sushi Chef - Morning Shifts Only
✨Tip Number 1
Network like a pro! Chat with fellow chefs or foodies in your area. You never know who might have the inside scoop on job openings at places like Marks and Spencer.
✨Tip Number 2
Show off your skills! If you can, bring a sample of your sushi creations to interviews. It’s a tasty way to demonstrate your talent and passion for the craft.
✨Tip Number 3
Be ready to talk about your experience! Prepare some stories about your previous roles, especially any challenges you faced and how you overcame them. This will show that you’re not just a chef, but a problem-solver too.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Sushi Chef - Morning Shifts Only
Some tips for your application 🫡
Show Your Passion for Sushi: When writing your application, let us know why you love sushi and what got you into this culinary art. A personal touch can really make your application stand out!
Highlight Relevant Experience: Make sure to detail any previous experience you have as a Sushi Chef or in similar roles. We want to see how your skills align with what we’re looking for, so don’t hold back!
Tailor Your Application: Take a moment to customise your application for this specific role. Mention the morning shifts and how they fit into your schedule, showing us you’re ready to commit to our team.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role without any hiccups!
How to prepare for a job interview at HANA GROUP UK LIMITED
✨Know Your Sushi
Make sure you brush up on your sushi knowledge before the interview. Familiarise yourself with different types of sushi, preparation techniques, and the ingredients used. This will show your passion for the role and help you stand out.
✨Showcase Your Skills
If possible, bring along a portfolio of your previous work or even a video showcasing your sushi-making skills. This can give the interviewers a tangible sense of your abilities and creativity in the kitchen.
✨Emphasise Teamwork
As a Sushi Chef, you'll be part of a team. Be prepared to discuss how you work well with others, handle busy shifts, and contribute to a positive kitchen environment. Share examples from past experiences that highlight your teamwork skills.
✨Ask Insightful Questions
Prepare some thoughtful questions about the company culture, training opportunities, and what success looks like in this role. This shows your genuine interest in the position and helps you determine if it's the right fit for you.