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- Tasks: Create delicious sushi and work with fresh, ethically sourced ingredients.
- Company: Join a dynamic, fast-growing international sushi group.
- Benefits: Employee development, exciting work environment, and a focus on team fulfilment.
- Why this job: Be part of a passionate team crafting quality sushi every day.
- Qualifications: Experience in sushi preparation and a love for culinary arts.
- Other info: Great opportunity for growth in a vibrant culinary setting.
The predicted salary is between 24000 - 36000 £ per year.
Why join us?
You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day.
If you want to work in an exciting environment with ethically sourced products, get in touch!
Job Description
If you are :
- Enthusiastic, energetic with the ability to demonstrate initiative
- Flexible with a \’can do\’ attitude
- Always happy to help customers with a smile
- Able to work as part of a team or on your own whilst maintaining high standards at all times
- Excited to produce amazing high quality and sustainable food products
And have :
- Pride in your work, constantly looking for ways to improve and continually learning
- A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies
- Reliable transportation for your commute to work early in the morning
And able to :
- Prepare fresh ingredients by hand, including meat and raw fish products each shift
- Accurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift.
- Be a skilled Multitasker in a fast-paced environment
- Able to clean the workspace and storerooms as required
- Be organis…
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Sushi Chef employer: HANA GROUP UK LIMITED
Contact Detail:
HANA GROUP UK LIMITED Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sushi Chef
✨Tip Number 1
Get to know the company culture! Before you apply, check out their social media and website. Understanding their vibe will help you tailor your approach and show them you're a perfect fit.
✨Tip Number 2
Network like a pro! Reach out to current or former employees on LinkedIn. A friendly chat can give you insider info and might even lead to a referral, which is always a bonus!
✨Tip Number 3
Prepare for the interview by practising common sushi chef questions. Think about your techniques, your passion for sushi, and how you handle busy kitchen environments. Confidence is key!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Sushi Chef
Some tips for your application 🫡
Craft a Catchy CV: Your CV is your first impression, so make it count! Highlight your sushi-making skills and any relevant experience. We want to see what makes you stand out!
Tailor Your Cover Letter: Don’t just send a generic cover letter. Show us why you’re excited about joining our team and how your values align with ours. A personal touch goes a long way!
Show Off Your Passion: In your application, let your love for sushi and culinary arts shine through. We’re looking for team members who are as passionate about quality food as we are!
Apply Through Our Website: Make sure to submit your application via our website. It’s the easiest way for us to receive your details and get the ball rolling on your journey with us!
How to prepare for a job interview at HANA GROUP UK LIMITED
✨Know Your Sushi
Make sure you brush up on your sushi knowledge before the interview. Familiarise yourself with different types of sushi, preparation techniques, and the importance of fresh, ethically sourced ingredients. This will show your passion for the craft and your commitment to quality.
✨Showcase Your Skills
If possible, bring along a portfolio of your previous work or even a short video demonstrating your sushi-making skills. This can really set you apart from other candidates and give the interviewers a taste of what you can bring to their team.
✨Emphasise Teamwork
Working in a kitchen is all about collaboration. Be prepared to discuss how you’ve worked effectively in teams before, especially in high-pressure situations. Highlighting your ability to communicate and support your colleagues will resonate well with the interviewers.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the company’s sourcing practices, team dynamics, or opportunities for professional development. This shows that you’re genuinely interested in the role and the company’s values.
