Sushi Chef in Street

Sushi Chef in Street

Street Part-Time 25000 - 30000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Prepare fresh sushi and maintain high standards of cleanliness and food safety.
  • Company: Join a dynamic, fast-growing sushi brand focused on sustainability.
  • Benefits: Competitive pay, free lunch, extra holiday, and ongoing training.
  • Other info: Career growth opportunities available both in the UK and globally.
  • Why this job: Be part of a passionate team making delicious, sustainable food every day.
  • Qualifications: Enthusiastic, reliable, and able to multitask in a fast-paced environment.

The predicted salary is between 25000 - 30000 £ per year.

Part Time Sushi Chef, £12.71ph, 20 hours per week, 3 days at Sushi Gourmet Kiosk inside Sainsburys Pepper Hill, Northfleet, Gravesend DA11 8JH.

Why join us? We place a special emphasis on people, the fulfilment of our employees, and their development. We are an international, dynamic, and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch!

Job Description:

  • If you are enthusiastic, energetic with the ability to demonstrate initiative.
  • Flexible with a 'can do' attitude.
  • Always happy to help customers with a smile.
  • Able to work as part of a team or on your own whilst maintaining high standards at all times.
  • Excited to produce amazing high quality and sustainable food products.

And have:

  • Pride in your work, constantly looking for ways to improve and continually learning.
  • A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies.
  • Reliable transportation for your commute to work early in the morning.

And able to:

  • Prepare fresh ingredients by hand, including meat and raw fish products each shift.
  • Accurately label products ensuring lawful compliance around food safety and allergen compliance each shift.
  • Be a skilled multitasker in a fast-paced environment.
  • Able to clean the workspace and storerooms as required.
  • Be organised, maintaining a high standard of cleanliness and safe environment for our customers, our clients, and ourselves.
  • Be an early riser as shifts can start at 6am some days.
  • Learn new skills or improve skills already mastered.

Then we would like to hear from you!

Additional Information:

  • Ability to join a Company which is passionate about sustainability of our products and the planet, while supporting those who make our working lives possible.
  • Paid fortnightly.
  • Free lunch when on shift.
  • Extra day holiday during the month of your Birthday.
  • 'A Day for you' - an extra day of holiday just because you deserve it!
  • Monthly bonus when teams achieve the KPI's.
  • Ongoing training throughout the year.
  • Free onsite parking in most locations.
  • Cycle to work scheme.
  • Make a difference fund.
  • Free uniform.
  • Stable working environment.
  • Career opportunities both in the UK and Globally.
  • Plus 28 days holiday (Pro-rated and increasing with length of service).
  • Pension.

Sushi Chef in Street employer: HANA GROUP UK LIMITED

Join Sushi Gourmet Kiosk, where we prioritise the well-being and development of our employees in a vibrant and fast-growing environment. Located within Sainsbury's Pepper Hill, Northfleet, we offer a range of benefits including paid fortnightly, free lunches on shift, and opportunities for career growth both in the UK and globally, all while working with ethically sourced ingredients. Our commitment to sustainability and employee satisfaction makes us an exceptional employer for those passionate about quality food and customer service.
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Contact Detail:

HANA GROUP UK LIMITED Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sushi Chef in Street

✨Tip Number 1

Get to know the company! Before your interview, do a bit of research on Sushi Gourmet and their values. This will help you show that you're genuinely interested in being part of their team and passionate about their commitment to sustainability.

✨Tip Number 2

Practice your skills! If you're applying for a Sushi Chef position, make sure you can demonstrate your knife skills and food safety knowledge. Maybe even prepare a few sushi rolls at home to showcase your passion and expertise during the interview.

✨Tip Number 3

Be ready to chat about teamwork! Since you'll be working in a fast-paced environment, think of examples where you've successfully collaborated with others. Highlight your 'can do' attitude and how you handle busy shifts with a smile.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're keen on joining our dynamic team. Don’t forget to follow up after applying to express your enthusiasm!

We think you need these skills to ace Sushi Chef in Street

Food Safety Knowledge
Health and Safety Regulations
Customer Service Skills
Teamwork
Initiative
Multitasking
Attention to Detail
Organisational Skills
Ability to Work Independently
High Standards of Cleanliness
Sustainable Food Preparation
Adaptability
Willingness to Learn

Some tips for your application 🫡

Show Your Passion for Sushi: When you're writing your application, let your love for sushi shine through! Talk about why you’re excited to work with fresh ingredients and how you can contribute to our mission of creating high-quality, sustainable food.

Highlight Your Skills: Make sure to mention any relevant experience or skills you have, especially around food safety and preparation. We want to know how you can bring your unique talents to our team!

Be Personable: Remember, we’re looking for enthusiastic team players! Use a friendly tone in your application to show us that you’re someone who enjoys working with others and has a positive attitude.

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you started on this exciting journey with us.

How to prepare for a job interview at HANA GROUP UK LIMITED

✨Know Your Sushi

Brush up on your sushi knowledge before the interview. Be ready to discuss different types of sushi, preparation techniques, and the importance of using fresh, ethically sourced ingredients. This shows your passion for the role and commitment to quality.

✨Show Off Your Skills

If possible, bring a portfolio or photos of your previous work. Highlight any special techniques you’ve mastered or unique dishes you’ve created. This visual evidence can really impress the interviewers and set you apart from other candidates.

✨Emphasise Teamwork

Since the job requires working as part of a team, be prepared to share examples of how you've successfully collaborated with others in past roles. Talk about how you handle challenges and support your teammates, which aligns with their emphasis on a positive work environment.

✨Be Ready for Practical Questions

Expect questions that assess your understanding of food safety and health regulations. Brush up on these topics and be ready to explain how you ensure compliance in your work. This will demonstrate your reliability and attention to detail, which are crucial for this role.

Sushi Chef in Street
HANA GROUP UK LIMITED
Location: Street

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