At a Glance
- Tasks: Prepare fresh sushi and ensure high food safety standards in a dynamic environment.
- Company: Join a fast-growing, international sushi brand that values its people.
- Benefits: Earn £12.71 per hour with flexible Sunday shifts and opportunities for growth.
- Other info: Early risers welcome; shifts may start as early as 6am.
- Why this job: Be part of a team creating amazing, sustainable food while developing your skills.
- Qualifications: Experience in food preparation and a passion for high-quality service.
The predicted salary is between 12 - 12 £ per hour.
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch!
Job Description
If you are:
- Enthusiastic, energetic with the ability to demonstrate initiative
- Flexible with a 'can do' attitude
- Always happy to help customers with a smile
- Able to work as part of a team or on your own whilst maintaining high standards at all times
- Excited to produce amazing high quality and sustainable food products
And have:
- Experience in leading people, who can build confidence and capability in your team enabling them to succeed
- Ready to work in a fast-paced environment whilst always leading by example
- Pride in your work, constantly looking for ways to improve and continually learning
- A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies
- Reliable transportation for your commute to work early in the morning
And are able to:
- Be accountable for the Kiosk and the team, maintaining audit standards for food and health & safety compliance while meeting EHO expectations
- Ensuring the team maintains a high standard of cleanliness and food safety on site to maintain a safe environment for our customers, our clients and ourselves
- Highly organised, with a focus on forward planning
- Prepare fresh ingredients by hand, including meat and raw fish products each shift
- Accurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift
- Be a skilled multitasker
- An early riser as shifts can start at 6am some days
- Learn new skills or improve skills already mastered
Then we would like to hear from you!
Part time sushi chef (Sundays) Gloucester, Barnwood GL4 3RT, £12.71 in Slough employer: HANA GROUP UK LIMITED
Join our dynamic and fast-growing team in Gloucester, where we prioritise the fulfilment and development of our employees. As a part-time sushi chef, you'll enjoy a supportive work culture that values high standards and ethical sourcing, while also having opportunities for personal growth in a vibrant environment. With competitive pay and a focus on quality, this is an excellent opportunity for those passionate about creating amazing food products.
StudySmarter Expert Advice🤫
We think this is how you could land Part time sushi chef (Sundays) Gloucester, Barnwood GL4 3RT, £12.71 in Slough
✨Tip Number 1
Get to know the company! Research their values and culture so you can show how you fit in. When you apply through our website, mention specific things that excite you about working with us.
✨Tip Number 2
Network like a pro! Connect with current employees on social media or at local events. A friendly chat can go a long way in making your application stand out.
✨Tip Number 3
Prepare for the interview by practising common questions. Think about how your skills match what we’re looking for, especially your experience with food safety and teamwork.
✨Tip Number 4
Follow up after your interview! A quick thank-you email shows your enthusiasm and keeps you fresh in their minds. Remember, we love candidates who are proactive!
We think you need these skills to ace Part time sushi chef (Sundays) Gloucester, Barnwood GL4 3RT, £12.71 in Slough
Some tips for your application 🫡
Show Your Enthusiasm:When writing your application, let your passion for sushi and food shine through! We love seeing candidates who are excited about what they do, so don’t hold back on expressing your enthusiasm for the role.
Highlight Relevant Experience:Make sure to mention any previous experience you have in food preparation or customer service. We want to know how your skills align with our fast-paced environment and high standards!
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your points are easy to read and understand. This will help us see your qualifications quickly!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. We can’t wait to hear from you!
How to prepare for a job interview at HANA GROUP UK LIMITED
✨Know Your Sushi
Brush up on your sushi knowledge before the interview. Be ready to discuss different types of sushi, preparation methods, and the importance of using fresh, ethically sourced ingredients. This shows your passion for the role and commitment to quality.
✨Show Your Team Spirit
Since teamwork is key in this role, prepare examples of how you've successfully worked in a team before. Highlight your ability to lead by example and support your colleagues, especially in a fast-paced environment.
✨Demonstrate Your Flexibility
Be prepared to talk about your flexibility and 'can do' attitude. Share experiences where you adapted to changes or took the initiative to solve problems, especially in busy kitchen settings.
✨Safety First!
Familiarise yourself with food safety and health regulations. Be ready to discuss how you ensure compliance in your previous roles, as this will show that you take food safety seriously and can maintain high standards.
