Sushi Chef Manager in Plymouth

Sushi Chef Manager in Plymouth

Plymouth Full-Time 11 - 15 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Lead a team to create high-quality sushi in a fast-paced environment.
  • Company: Join a dynamic, international group passionate about sustainability.
  • Benefits: Earn £13.11/hour, enjoy free lunches, and receive extra holiday perks.
  • Why this job: Make a difference with ethically sourced products while developing your culinary skills.
  • Qualifications: Experience in leadership and food safety knowledge preferred but training provided.
  • Other info: Career growth opportunities available both in the UK and globally.

The predicted salary is between 11 - 15 £ per hour.

Company Description

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch!

Job Description

If you are:

  • Enthusiastic, energetic with the ability to demonstrate initiative
  • Flexible with a can do attitude
  • Always happy to help customers with a smile
  • Able to work as part of a team or on your own whilst maintaining high standards at all times
  • Excited to produce amazing high quality and sustainable food products

And have:

  • Experience in leading people, who can build confidence and capability in your team enabling them to succeed
  • Ready to work in a fast-paced environment whilst always leading by example
  • Pride in your work, constantly looking for ways to improve and continually learning
  • A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies
  • Reliable transportation for your commute to work early in the morning

And are able to:

  • Be accountable for the Kiosk and the team, maintaining audit standards for food and health & safety compliance while meeting EHO expectations
  • Ensuring the team maintains a high standard of cleanliness and food safety on site to maintain a safe environment for our customers, our clients and ourselves
  • Highly organised, with a focus on forward planning
  • Prepare fresh ingredients by hand, including meat and raw fish products each shift
  • Accurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift
  • Be a skilled multitasker
  • An early riser as shifts can start at 7am some days
  • Learn new skills or improve skills already mastered

Then we would like to hear from you!

Qualifications

Level 2 Food Safety certificate, HACCP, Allergens and COSHH are Desirable although not essential as full training will be provided.

Additional information

In return we offer you:

  • Ability to join a Company which is passionate about sustainability of our products and the planet, while supporting those who make our working lives possible.
  • £13.11 per hour
  • Paid every two weeks (fortnightly)
  • No late evenings
  • Free lunch when on shift
  • Extra day holiday during the month of your Birthday
  • A Day for you an extra day of holiday just because you deserve it!
  • Monthly bonus when teams the KPIs are achieved
  • Ongoing training throughout the year
  • Free onsite parking in most locations
  • Cycle to work scheme
  • Make a difference fund
  • Free uniform
  • Stable working environment
  • Career opportunities both in UK and Globally
  • Plus 28 days holiday (Pro rated and increasing with LOS)
  • Pension

Sushi Chef Manager in Plymouth employer: HANA GROUP UK LIMITED

Join our dynamic and fast-growing international group as a Sushi Chef Manager, where we prioritise employee fulfilment and development. Enjoy a supportive work culture that values sustainability, offers ongoing training, and provides unique benefits such as free lunches, extra holiday for your birthday, and a monthly bonus for achieving team KPIs. With stable working conditions and career opportunities both in the UK and globally, this is an excellent place to grow your culinary skills while making a positive impact.
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Contact Detail:

HANA GROUP UK LIMITED Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sushi Chef Manager in Plymouth

✨Tip Number 1

Get to know the company culture! Before your interview, do a bit of research on their values and what makes them tick. This way, you can show how your vibe matches theirs, making you a perfect fit for the team.

✨Tip Number 2

Practice your skills! If you're applying for a Sushi Chef Manager role, brush up on your sushi-making techniques. Maybe even prepare a few dishes to showcase your talent during the interview. It’s all about impressing them with your passion!

✨Tip Number 3

Network like a pro! Connect with current or former employees on LinkedIn. They can give you insider tips on the interview process and what the company really values in their team members.

✨Tip Number 4

Apply through our website! We love seeing applications come directly from our site. It shows you're genuinely interested in joining our team and makes it easier for us to spot your application.

We think you need these skills to ace Sushi Chef Manager in Plymouth

Leadership Skills
Customer Service Skills
Food Safety Knowledge
Health and Safety Compliance
Teamwork
Initiative
Flexibility
Organisational Skills
Multitasking
Attention to Detail
Quality Control
Sustainability Awareness
Ability to Work Under Pressure
Communication Skills
Willingness to Learn

Some tips for your application 🫡

Show Your Passion for Sushi: When you're writing your application, let your love for sushi shine through! We want to see your enthusiasm for creating high-quality, sustainable food. Share any relevant experiences that highlight your passion and skills in the kitchen.

Tailor Your Application: Make sure to customise your application to match our job description. Highlight your experience in leading teams and maintaining high standards. We appreciate candidates who take the time to connect their skills with what we’re looking for!

Be Clear and Concise: Keep your application straightforward and to the point. We love a well-structured application that clearly outlines your qualifications and experiences. Avoid fluff and focus on what makes you the perfect fit for our team!

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re serious about joining our dynamic team!

How to prepare for a job interview at HANA GROUP UK LIMITED

✨Know Your Sushi

Brush up on your sushi knowledge! Familiarise yourself with different types of sushi, preparation techniques, and the importance of using ethically sourced ingredients. This will show your passion for the role and help you connect with the interviewers.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully led a team in the past. Highlight your ability to build confidence and capability in others, as this is crucial for the Sushi Chef Manager position. Think about specific situations where you motivated your team or improved their performance.

✨Emphasise Food Safety Knowledge

Even if you don’t have all the certifications yet, demonstrate your understanding of food safety and health regulations. Be ready to discuss how you ensure compliance and maintain high standards in a fast-paced environment. This will reassure them that you take food safety seriously.

✨Be Ready to Multitask

Prepare to discuss how you handle multiple tasks efficiently. Share examples from previous roles where you juggled various responsibilities while maintaining quality. This will show that you can thrive in a busy kitchen setting and lead by example.

Sushi Chef Manager in Plymouth
HANA GROUP UK LIMITED
Location: Plymouth

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