Japanese Chef / Sushi chef in London

Japanese Chef / Sushi chef in London

London Part-Time 26500 - 26500 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Prepare delicious sushi and showcase your culinary skills in a vibrant environment.
  • Company: Join a dynamic, fast-growing international group focused on employee development.
  • Benefits: Earn £12.71 per hour with flexible part-time hours and a supportive team.
  • Other info: Work at a popular Sainsbury's location with opportunities for growth.
  • Why this job: Be part of a fun team and share your passion for Japanese cuisine.
  • Qualifications: Experience in sushi preparation and a love for cooking.

The predicted salary is between 26500 - 26500 £ per year.

Part Time Sushi Chef, £12.71ph, 16 hours per week, 2 days

Sushi Gourmet Kiosk inside Sainsburys Charlton Riverside, Gallions Road, London SE7 7FA

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group.

Japanese Chef / Sushi chef in London employer: HANA GROUP UK LIMITED

At Sushi Gourmet, we pride ourselves on fostering a supportive and inclusive work environment where our employees can thrive. With a focus on personal development and career growth, we offer flexible part-time hours that allow for a healthy work-life balance, all while being part of a vibrant team in a bustling location within Sainsbury's Charlton Riverside. Join us to be part of an international group that values your contributions and encourages culinary creativity.

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Contact Details:

HANA GROUP UK LIMITED Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Japanese Chef / Sushi chef in London

Tip Number 1

Network like a pro! Connect with fellow chefs and foodies on social media or at local events. You never know who might have the inside scoop on job openings.

Tip Number 2

Show off your skills! If you can, bring a sample of your sushi or a portfolio of your culinary creations to interviews. It’s a tasty way to impress potential employers.

Tip Number 3

Be flexible with your availability. Since this is a part-time role, showing that you can work different shifts could make you stand out from other candidates.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Japanese Chef / Sushi chef in London

Sushi Preparation
Japanese Cuisine Knowledge
Knife Skills
Food Safety Standards
Creativity
Attention to Detail
Time Management

Some tips for your application 🫡

Show Your Passion for Sushi:When you're writing your application, let your love for sushi and Japanese cuisine shine through. We want to see your enthusiasm and any relevant experience you have, so don’t hold back!

Tailor Your CV:Make sure your CV is tailored to the role of a Sushi Chef. Highlight any previous kitchen experience, especially in sushi preparation, and mention any specific skills that make you a great fit for our team.

Be Clear and Concise:Keep your application clear and to the point. We appreciate straightforwardness, so avoid fluff and focus on what makes you the ideal candidate for this part-time position.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role without any hiccups!

How to prepare for a job interview at HANA GROUP UK LIMITED

Show Off Your Skills

As a sushi chef, your culinary skills are your biggest asset. Bring along a portfolio of your best dishes or even a video showcasing your sushi-making techniques. This will not only impress the interviewers but also give them a taste of what you can bring to their team.

Know Your Ingredients

Familiarise yourself with the types of fish and ingredients commonly used in sushi. Be prepared to discuss your favourite ingredients and how you source them. This shows your passion for the craft and your commitment to quality, which is crucial for any sushi chef.

Emphasise Teamwork

Working in a kitchen requires excellent teamwork. Be ready to share examples of how you've collaborated with others in previous roles. Highlighting your ability to work well under pressure and support your colleagues will resonate well with the interviewers.

Ask Thoughtful Questions

Prepare some insightful questions about the company culture and the team you'll be working with. This demonstrates your genuine interest in the role and helps you assess if it's the right fit for you. Plus, it shows that you’re proactive and engaged!