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- Tasks: Lead a dynamic team in creating high-quality sushi and ensure food safety standards.
- Company: Join an international, fast-growing group that values employee development and ethical sourcing.
- Benefits: Enjoy a vibrant work environment with opportunities for personal growth and skill enhancement.
- Why this job: Be part of a passionate team dedicated to sustainable food production and customer satisfaction.
- Qualifications: Experience in leadership, food safety knowledge, and a proactive attitude are essential.
- Other info: Early shifts start at 6am; reliable transportation is required.
The predicted salary is between 12000 - 18000 £ per year.
Why join us?
You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day.
If you want to work in an exciting environment with ethically sourced products, get in touch!
Job Description
If you are:
Enthusiastic, energetic with the ability to demonstrate initiative
Flexible with a 'can do' attitude
Always happy to help customers with a smile,
Able to work as part of a team or on your own whilst maintaining high standards at all times,
Excited to produce amazing high quality and sustainable food products
And have:
Experience in leading people, who can build confidence and capability in your team enabling them to succeed
Ready to work in a fast-paced environment whilst always leading by example
Pride in your work, constantly looking for ways to improve and continually learning
A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies.
Reliable transportation for your commute to work early in the morning
And are able to:
Be accountable for the Kiosk and the team, maintaining audit standards for food and health & safety compliance while meeting EHO expectations
Ensuring the team maintains a high standard of cleanliness and food safety on site to maintain a safe environment for our customers, our clients and ourselves
Highly organised, with a focus on forward planning
Prepare fresh ingredients by hand, including meat and raw fish products each shift
Accurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift.
Be a skilled multitasker
An early riser as shifts can start at 6am some days
Learn new skills or improve skills already mastered
Then we would like to hear from you!
Additional Information
If you are:
Enthusiastic, energetic with the ability to demonstrate initiative
Flexible with a 'can do' attitude
Always happy to help customers with a smile,
Able to work as part of a team or on your own whilst maintaining high standards at all times,
Excited to produce amazing high quality and sustainable food products
And have:
Experience in leading people, who can build confidence and capability in your team enabling them to succeed
Ready to work in a fast-paced environment whilst always leading by example
Pride in your work, constantly looking for ways to improve and continually learning
A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies.
Reliable transportation for your commute to work early in the morning
And are able to:
Be accountable for the Kiosk and the team, maintaining audit standards for food and health & safety compliance while meeting EHO expectations
Ensuring the team maintains a high standard of cleanliness and food safety on site to maintain a safe environment for our customers, our clients and ourselves
Highly organised, with a focus on forward planning
Prepare fresh ingredients by hand, including meat and raw fish products each shift
Accurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift.
Be a skilled multitasker
An early riser as shifts can start at 6am some days
Learn new skills or improve skills already mastered
Then we would like to hear from you!
AMRT1_UKCT
EN - Chef Manager employer: HANA GROUP UK LIMITED
Contact Detail:
HANA GROUP UK LIMITED Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land EN - Chef Manager
✨Tip Number 1
Show your enthusiasm! When you reach out to us, make sure to express your passion for food and customer service. Highlight any experiences where you've gone above and beyond to create a positive experience for customers.
✨Tip Number 2
Demonstrate your leadership skills. Share specific examples of how you've successfully led a team in the past, especially in fast-paced environments. We love to see candidates who can inspire and build confidence in their teams.
✨Tip Number 3
Be prepared to discuss food safety knowledge. Familiarize yourself with current food safety regulations and be ready to talk about how you've implemented these standards in previous roles. This shows us you're serious about maintaining high standards.
✨Tip Number 4
Highlight your organizational skills. Since the role requires multitasking and forward planning, share examples of how you've effectively managed multiple tasks or projects at once while ensuring quality and compliance.
We think you need these skills to ace EN - Chef Manager
Some tips for your application 🫡
Highlight Your Leadership Experience: Make sure to emphasize your experience in leading teams. Provide specific examples of how you've built confidence and capability in your team members, as this is a key requirement for the Chef Manager role.
Showcase Your Food Safety Knowledge: Demonstrate your understanding of Food Safety and Health and Safety regulations. Mention any relevant certifications or training you have completed that align with the company's standards.
Express Your Enthusiasm: Convey your enthusiasm for working in a fast-paced environment and your passion for producing high-quality, sustainable food products. Use positive language to reflect your 'can do' attitude.
Tailor Your Application: Customize your CV and cover letter to reflect the specific skills and experiences mentioned in the job description. Make sure to address how you can contribute to maintaining high standards and improving processes within the team.
How to prepare for a job interview at HANA GROUP UK LIMITED
✨Show Your Enthusiasm
Make sure to express your excitement about the role and the company. Highlight your passion for producing high-quality food and your commitment to customer satisfaction.
✨Demonstrate Leadership Skills
Prepare examples of how you've successfully led a team in the past. Discuss how you build confidence and capability in your team members, especially in a fast-paced environment.
✨Highlight Food Safety Knowledge
Be ready to discuss your understanding of food safety and health regulations. Share specific instances where you ensured compliance and maintained high standards in previous roles.
✨Emphasize Flexibility and Multitasking
Talk about your ability to adapt to changing situations and manage multiple tasks efficiently. Provide examples of how you've thrived in dynamic environments while maintaining quality.
