Chef Manager LOWHALL

Chef Manager LOWHALL

Full-Time 30000 - 42000 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a team in creating delicious, high-quality sushi daily.
  • Company: Join a dynamic, fast-growing international group focused on employee fulfilment.
  • Benefits: Enjoy a vibrant work environment with ethically sourced products and opportunities for personal development.
  • Why this job: Be part of a passionate team that values quality and sustainability in food production.
  • Qualifications: Experience in culinary management and a passion for sushi is essential.
  • Other info: Submit your CV and any additional information to apply.

The predicted salary is between 30000 - 42000 Β£ per year.

Why join us?
You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day.
If you want to work in an exciting environment with ethically sourced products, get in touch!
Job Des…
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Chef Manager LOWHALL employer: HANA GROUP UK LIMITED

Join our vibrant team as a Chef Manager at Lowhall, where we prioritise the well-being and growth of our employees in a dynamic and fast-paced environment. With a commitment to ethically sourced ingredients and a culture that celebrates quality and innovation, you'll find ample opportunities for personal and professional development while contributing to our mission of delivering exceptional sushi. Experience the satisfaction of working in a supportive atmosphere that values your contributions and fosters creativity.
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Contact Detail:

HANA GROUP UK LIMITED Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Chef Manager LOWHALL

✨Tip Number 1

Familiarise yourself with the specific types of sushi we produce at StudySmarter. Understanding our menu and the quality standards we uphold will show your genuine interest in the role and help you stand out during the interview.

✨Tip Number 2

Highlight any experience you have with ethically sourced ingredients or sustainable cooking practices. This aligns with our values and demonstrates that you share our commitment to quality and responsibility in food preparation.

✨Tip Number 3

Prepare to discuss your leadership style and how you manage a kitchen team. As a Chef Manager, showcasing your ability to inspire and develop your team will be crucial in the selection process.

✨Tip Number 4

Research our company culture and values. Being able to articulate how you fit into our dynamic and fast-growing environment will demonstrate your enthusiasm for joining us and your potential to contribute positively to our team.

We think you need these skills to ace Chef Manager LOWHALL

Culinary Skills
Menu Planning
Food Safety and Hygiene
Team Leadership
Inventory Management
Cost Control
Customer Service
Time Management
Creativity in Food Presentation
Knowledge of Sushi Preparation
Communication Skills
Adaptability
Problem-Solving Skills
Training and Development

Some tips for your application 🫑

Understand the Role: Read the job description thoroughly to understand the responsibilities and requirements of the Chef Manager position. Tailor your application to highlight relevant experience in managing kitchen operations and preparing quality dishes.

Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your culinary skills, management experience, and any relevant certifications. Use bullet points for clarity and focus on achievements that demonstrate your ability to lead a team and maintain high standards.

Write a Strong Cover Letter: In your cover letter, express your passion for cooking and managing teams. Mention why you are interested in this specific role and how your values align with the company's emphasis on people and ethical sourcing.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial in the culinary industry.

How to prepare for a job interview at HANA GROUP UK LIMITED

✨Show Your Passion for Sushi

Make sure to express your enthusiasm for sushi and Japanese cuisine during the interview. Share any relevant experiences or techniques you've learned, as this will demonstrate your genuine interest in the role and the company's focus on quality.

✨Highlight Teamwork Skills

Since the company values its employees and teamwork, be prepared to discuss your experience working in a team environment. Provide examples of how you've collaborated with others in a kitchen setting to create exceptional dishes.

✨Discuss Ethical Sourcing

Familiarise yourself with the concept of ethically sourced products, especially in relation to sushi ingredients. Be ready to discuss how you can contribute to maintaining these standards and why they are important to you.

✨Prepare Questions About Development Opportunities

As the company places emphasis on employee development, come prepared with questions about training and growth opportunities within the organisation. This shows that you are not only interested in the position but also in your long-term career with them.

Chef Manager LOWHALL
HANA GROUP UK LIMITED
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