Chef Manager

Chef Manager

Cockermouth Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a team to create delicious, high-quality sushi daily.
  • Company: Join a dynamic, international group focused on employee fulfilment and development.
  • Benefits: Enjoy a vibrant work culture with opportunities for personal growth and ethical sourcing.
  • Why this job: Be part of an exciting environment that values quality and sustainability.
  • Qualifications: Experience in culinary management and a passion for sushi is essential.
  • Other info: This role offers a chance to innovate in a fast-growing industry.

The predicted salary is between 36000 - 60000 £ per year.

Job Description

Why join us?

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day.

If you want to work in an exciting environment with ethically sourced products, get in touch!

Job Desc…

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Chef Manager employer: HANA GROUP UK LIMITED

As a Chef Manager with us, you'll thrive in a vibrant and supportive work culture that prioritises employee fulfilment and development. Our commitment to quality and ethical sourcing not only enhances your culinary skills but also allows you to be part of a dynamic international team dedicated to excellence in Sushi production. Join us for meaningful growth opportunities in an exciting environment where your contributions truly matter.
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Contact Detail:

HANA GROUP UK LIMITED Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef Manager

✨Tip Number 1

Familiarise yourself with our company values and mission. Understanding our emphasis on employee fulfilment and development will help you align your approach during interviews and discussions.

✨Tip Number 2

Showcase your passion for quality food and ethical sourcing. Be prepared to discuss how your culinary philosophy aligns with our commitment to high standards and sustainability.

✨Tip Number 3

Network with current or former employees if possible. They can provide insights into the company culture and what it takes to succeed as a Chef Manager at our organisation.

✨Tip Number 4

Prepare to demonstrate your leadership skills. As a Chef Manager, you'll need to manage a team effectively, so think of examples from your past experiences that highlight your ability to lead and inspire others.

We think you need these skills to ace Chef Manager

Culinary Skills
Menu Planning
Food Safety and Hygiene
Team Leadership
Inventory Management
Cost Control
Customer Service
Creativity in Food Presentation
Time Management
Communication Skills
Problem-Solving Skills
Knowledge of Sushi Preparation
Adaptability to Fast-Paced Environments
Training and Development of Staff

Some tips for your application 🫡

Understand the Company Culture: Familiarise yourself with the company's emphasis on employee fulfilment and development. Highlight how your values align with theirs in your application.

Showcase Relevant Experience: Detail your culinary experience, particularly in sushi preparation or similar cuisines. Use specific examples to demonstrate your skills and achievements in previous roles.

Express Passion for Quality: Convey your commitment to using ethically sourced products and maintaining high-quality standards in your cooking. This will resonate well with the company's mission.

Tailor Your Application: Customise your CV and cover letter to reflect the job description. Use keywords from the job listing to ensure your application stands out and shows you are a perfect fit for the role.

How to prepare for a job interview at HANA GROUP UK LIMITED

✨Show Your Passion for Sushi

Make sure to express your enthusiasm for sushi and Japanese cuisine during the interview. Share any relevant experiences or dishes you've created, as this will demonstrate your genuine interest in the role and the company's focus on quality.

✨Highlight Team Management Skills

As a Chef Manager, you'll be leading a team. Be prepared to discuss your leadership style and how you motivate and develop your team members. Provide examples of how you've successfully managed a kitchen or culinary team in the past.

✨Discuss Ethical Sourcing

Since the company emphasises ethically sourced products, be ready to talk about your understanding of sustainable sourcing practices. Mention any experience you have with sourcing ingredients responsibly and how it aligns with your culinary philosophy.

✨Prepare for Practical Questions

Expect practical questions related to menu planning, food safety, and kitchen operations. Brush up on your knowledge of these areas and be ready to provide thoughtful answers that showcase your expertise and problem-solving skills.

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