At a Glance
- Tasks: Prepare fresh sushi with high-quality, ethically sourced ingredients in a dynamic team.
- Company: Join a fast-growing, international sushi brand that values its people.
- Benefits: Enjoy free lunches, extra holidays, bonuses, and ongoing training.
- Other info: Stable work environment with global career opportunities and a focus on personal development.
- Why this job: Be part of a sustainable food movement while honing your culinary skills.
- Qualifications: Enthusiasm, teamwork, and a passion for high standards in food safety.
The predicted salary is between 24000 - 30000 £ per year.
Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch!
Job Description
If you are:
- Enthusiastic, energetic with the ability to demonstrate initiative
- Flexible with a 'can do' attitude
- Always happy to help customers with a smile
- Able to work as part of a team or on your own whilst maintaining high standards at all times
- Excited to produce amazing high quality and sustainable food products
And have:
- Pride in your work, constantly looking for ways to improve and continually learning
- A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies
- Reliable transportation for your commute to work early in the morning
And able to:
- Prepare fresh ingredients by hand, including meat and raw fish products each shift
- Accurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift
- Be a skilled Multitasker in a fast-paced environment
- Able to clean the workspace and storerooms as required
- Be organised
- Maintaining a high standard of cleanliness and safe environment for our customers, our clients and ourselves
- An early riser as shifts can start at 6am some days
- Learn new skills or improve skills already mastered
Then we would like to hear from you!
Additional Information
In return we offer you:
- Ability to join a Company which is passionate about sustainability of our products and the planet, while supporting those who make our working lives possible
- Paid fortnightly
- Free lunch when on shift
- Access to the leading global benefit and rewards platform - Perkbox
- Extra day holiday during the month of your Birthday
- 'A Day for you' an extra day of holiday just because you deserve it!
- Monthly bonus when teams the KPI's are achieved
- Ongoing training throughout the year
- Free onsite parking in most locations
- Cycle to work scheme
- Make a difference fund
- Free uniform
- Stable working environment
- Career opportunities both in UK and Globally
- Plus 28 days holiday (Pro rated and increasing with length of service)
- Pension
Sushi Chef in Bonnyrigg employer: HANA GROUP UK LIMITED
Contact Detail:
HANA GROUP UK LIMITED Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sushi Chef in Bonnyrigg
✨Tip Number 1
Get to know the company culture! Before your interview, do a bit of research on their values and mission. This way, you can show them that you're not just another candidate but someone who genuinely aligns with their ethos.
✨Tip Number 2
Practice your skills! If you're applying for a Sushi Chef position, why not whip up some sushi at home? Bring a sample to your interview if possible. It shows initiative and gives you a chance to showcase your culinary skills right off the bat!
✨Tip Number 3
Network like a pro! Connect with current or former employees on LinkedIn. They can provide insider tips about the interview process and what the team is really like. Plus, it might just give you an edge over other candidates.
✨Tip Number 4
Apply through our website! We love seeing applications come directly from our site. It shows you're keen and makes it easier for us to track your application. Plus, you might find exclusive roles that aren't advertised elsewhere!
We think you need these skills to ace Sushi Chef in Bonnyrigg
Some tips for your application 🫡
Show Your Passion for Sushi: When you're writing your application, let your love for sushi shine through! Talk about why you’re excited to work with fresh ingredients and how you can contribute to our commitment to quality and sustainability.
Highlight Your Skills: Make sure to mention any relevant experience you have, especially in food preparation or safety. We want to see that you understand the importance of maintaining high standards and can multitask in a fast-paced environment.
Be Personable: Remember, we value a friendly attitude! Use your application to showcase your enthusiasm and willingness to help customers with a smile. A positive vibe goes a long way in our team!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get to know you better. We can’t wait to hear from you!
How to prepare for a job interview at HANA GROUP UK LIMITED
✨Show Your Passion for Sushi
Make sure to express your enthusiasm for sushi and the art of making it. Share any personal experiences or stories that highlight your love for the craft, as this will resonate with the interviewers who value passion in their team.
✨Demonstrate Your Knowledge of Food Safety
Brush up on food safety and health regulations before the interview. Be ready to discuss how you ensure compliance in your previous roles, as this is crucial for maintaining high standards in a sushi kitchen.
✨Highlight Your Teamwork Skills
Prepare examples of how you've successfully worked in a team environment. Since the role requires collaboration, showcasing your ability to support and communicate with colleagues will be key to impressing the interviewers.
✨Be Ready for Practical Questions
Expect questions that assess your multitasking abilities and how you handle a fast-paced environment. Think of scenarios where you've had to juggle multiple tasks while maintaining quality, and be prepared to share those experiences.