Sushi Chef Part Time 16hrs in Basingstoke

Sushi Chef Part Time 16hrs in Basingstoke

Basingstoke Part-Time 12 - 15 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Prepare fresh sushi and maintain high standards of cleanliness and food safety.
  • Company: Join a dynamic, international group passionate about sustainability and quality.
  • Benefits: Free lunch, extra holiday, monthly bonuses, ongoing training, and career opportunities.
  • Other info: Enjoy a stable working environment with opportunities for global career advancement.
  • Why this job: Be part of a team that values your growth and makes a positive impact.
  • Qualifications: Enthusiastic, flexible, and able to work in a fast-paced environment.

The predicted salary is between 12 - 15 £ per hour.

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment with ethically sourced products, get in touch!

Job Description

If you are:

  • Enthusiastic, energetic with the ability to demonstrate initiative
  • Flexible with a 'can do' attitude
  • Always happy to help customers with a smile
  • Able to work as part of a team or on your own whilst maintaining high standards at all times
  • Excited to produce amazing high quality and sustainable food products

And have:

  • Pride in your work, constantly looking for ways to improve and continually learning
  • A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies
  • Reliable transportation for your commute to work early in the morning

And able to:

  • Prepare fresh ingredients by hand, including meat and raw fish products each shift
  • Accurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift
  • Be a skilled Multitasker in a fast-paced environment
  • Able to clean the workspace and storerooms as required
  • Be organised
  • Maintaining a high standard of cleanliness and safe environment for our customers, our clients and ourselves
  • An early riser as shifts can start at 6am some days
  • Learn new skills or improve skills already mastered

Then we would like to hear from you!

Additional Information

In return we offer you:

  • Ability to join a Company which is passionate about sustainability of our products and the planet, while supporting those who make our working lives possible
  • Paid fortnightly
  • Free lunch when on shift
  • Extra day holiday during the month of your Birthday
  • 'A Day for you' an extra day of holiday just because you deserve it!
  • Monthly bonus when teams the KPI's are achieved
  • Ongoing training throughout the year
  • Free onsite parking in most locations
  • Cycle to work scheme
  • Make a difference fund
  • Free uniform
  • Stable working environment
  • Career opportunities both in UK and Globally
  • Plus 28 days holiday (Pro rated and increasing with length of service)
  • Pension

Sushi Chef Part Time 16hrs in Basingstoke employer: HANA GROUP UK LIMITED

Join a dynamic and fast-growing international group that prioritises employee fulfilment and development. As a Sushi Chef, you'll thrive in an exciting environment focused on sustainability, with benefits like free lunches, extra holiday days, ongoing training, and career opportunities both in the UK and globally. Our supportive work culture ensures you can grow your skills while contributing to the production of high-quality, ethically sourced sushi.

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Contact Details:

HANA GROUP UK LIMITED Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sushi Chef Part Time 16hrs in Basingstoke

Tip Number 1

Get to know the company culture! Before you apply, check out their social media and website to see what they're all about. This will help you tailor your approach and show them you're genuinely interested in being part of their team.

Tip Number 2

Network like a pro! Reach out to current or former employees on LinkedIn. Ask them about their experiences and any tips they might have for landing a role. Plus, it could give you an inside edge when it comes to applying.

Tip Number 3

Prepare for the interview by practising common questions. Think about how your skills match what they’re looking for, especially around food safety and teamwork. Show them you’re not just a sushi chef, but a passionate team player!

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining a company that values sustainability and quality, just like you do!

We think you need these skills to ace Sushi Chef Part Time 16hrs in Basingstoke

Food Safety Knowledge
Health and Safety Regulations
Customer Service Skills
Teamwork
Initiative
Multitasking
Attention to Detail

Some tips for your application 🫡

Show Your Passion for Sushi:When you're writing your application, let your love for sushi shine through! Talk about why you’re excited to work with fresh ingredients and how you can contribute to our commitment to quality and sustainability.

Highlight Your Flexibility:We’re looking for someone who can adapt to different situations. Make sure to mention your 'can do' attitude and any experiences where you’ve successfully juggled multiple tasks in a fast-paced environment.

Demonstrate Your Team Spirit:Since we value teamwork, share examples of how you’ve worked well with others in the past. Whether it’s in a kitchen or another setting, showing that you can collaborate effectively will make you stand out!

Follow Our Application Process:To make things easy for us both, apply directly through our website. This way, we can keep track of your application and get back to you quicker. Plus, it shows you’re serious about joining our team!

How to prepare for a job interview at HANA GROUP UK LIMITED

Know Your Sushi

Brush up on your sushi knowledge before the interview. Familiarise yourself with different types of sushi, preparation techniques, and the importance of using fresh, ethically sourced ingredients. This shows your passion for the role and commitment to quality.

Show Off Your Flexibility

Be ready to discuss your flexibility and 'can do' attitude. Think of examples where you've adapted to changes or tackled challenges in a fast-paced environment. This will demonstrate that you can thrive in their dynamic setting.

Highlight Your Team Spirit

Prepare to share experiences where you've worked well in a team or taken the initiative on your own. Emphasising your ability to collaborate and maintain high standards will resonate well with their focus on teamwork and quality.

Safety First!

Make sure you understand food safety and health regulations. Be ready to discuss how you ensure compliance in your previous roles. This will show that you take pride in your work and are committed to maintaining a safe environment for everyone.