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- Tasks: Lead the sushi team and ensure top-notch customer service.
- Company: Join Hana Group UK, a vibrant sushi brand in Sainsbury's kiosks.
- Benefits: Enjoy a morning shift with a flexible schedule and a fun work environment.
- Why this job: Be part of a dynamic team that values enthusiasm and customer satisfaction.
- Qualifications: Experience in sushi preparation and a positive attitude are essential.
- Other info: This role is perfect for those who love food and teamwork!
The predicted salary is between 24000 - 36000 £ per year.
We are Hana Group UK. Sushi Gourmet are recruiting for an Experienced Assistant Sushi Chef Manager to come and lead our team in Sainsbury's kiosk in Meole Brace Retail Park, Hereford Road, Shrewsbury, SY3 9NB Job Description If you are:
- Enthusiastic, energetic with the ability to demonstrate initiative
- Flexible with a 'can do' attitude
- Always happy to help customers with a smile,
- Able to work as part of click apply for full job details ]]>
Assistant Sushi Chef Manager - Morning Shift Only (Not Specified) employer: HANA GROUP UK LIMITED
Contact Detail:
HANA GROUP UK LIMITED Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Sushi Chef Manager - Morning Shift Only (Not Specified)
✨Tip Number 1
Familiarise yourself with sushi preparation techniques and the specific requirements of the role. This will not only boost your confidence but also show your genuine interest in the position during any discussions.
✨Tip Number 2
Visit the Sainsbury's kiosk in Meole Brace Retail Park to observe the team in action. This will give you insights into their operations and help you tailor your approach when discussing how you can contribute.
✨Tip Number 3
Network with current or former employees of Sushi Gourmet if possible. They can provide valuable information about the company culture and expectations, which can be beneficial during interviews.
✨Tip Number 4
Prepare to demonstrate your leadership skills and ability to work as part of a team. Think of examples from your past experiences that highlight your enthusiasm and flexibility, as these traits are key for this role.
We think you need these skills to ace Assistant Sushi Chef Manager - Morning Shift Only (Not Specified)
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Assistant Sushi Chef Manager position. Tailor your application to highlight relevant experience and skills.
Craft a Personal Statement: Write a personal statement that reflects your enthusiasm for the role. Mention your passion for sushi, customer service, and teamwork, and how these align with the values of Hana Group UK.
Highlight Relevant Experience: In your CV, emphasise any previous experience in food preparation, kitchen management, or customer service. Use specific examples to demonstrate your ability to lead a team and maintain high standards.
Proofread Your Application: Before submitting, thoroughly proofread your application for spelling and grammatical errors. A polished application shows attention to detail and professionalism, which is crucial in the culinary industry.
How to prepare for a job interview at HANA GROUP UK LIMITED
✨Show Your Passion for Sushi
Make sure to express your enthusiasm for sushi and Japanese cuisine during the interview. Share any relevant experiences or personal stories that highlight your love for food, as this will resonate well with the hiring team.
✨Demonstrate Team Spirit
Since the role involves leading a team, be prepared to discuss your experience working collaboratively. Highlight examples where you successfully contributed to a team environment and how you can motivate others.
✨Emphasise Customer Service Skills
As customer interaction is key in this role, be ready to talk about your approach to customer service. Share specific instances where you went above and beyond to ensure customer satisfaction, showcasing your 'can do' attitude.
✨Prepare for Practical Questions
Expect questions that assess your culinary skills and knowledge of sushi preparation. Brush up on techniques, ingredients, and presentation styles, and be ready to discuss how you would handle various kitchen scenarios.
