At a Glance
- Tasks: Prepare and deliver delicious breakfasts to our guests with top-notch standards.
- Company: Join the vibrant team at Hampton by Hilton, part of Hilton Worldwide.
- Benefits: Enjoy competitive salary, 28 days holiday, and discounted hotel stays.
- Other info: Great training opportunities and a chance to work with a supportive team.
- Why this job: Kickstart your culinary career in a fun, fast-paced environment.
- Qualifications: Flexibility for early shifts and a passion for food hygiene.
The predicted salary is between 25290 - 30910 £ per year.
Who are we
As part of the Hilton Worldwide brand, we want to be the first choice for guests and team members alike.
By joining the Hampton by Hilton, you will gain unparalleled access to an array of rich experiences, knowledge and opportunities that will prove valuable to your personal and professional growth.
The Hampton by Hilton London Excel hotel with 209 rooms is located close to Ex Cel London and London City Airport.
Role Responsibilities
You will be responsible for preparing and delivering breakfasts to our guests.
You will complete all preparation and service of breakfast to the highest standards and in keeping to the specifications and systems set by the Head Chef to keep our breakfasts consistent.
You will insure that we are compliant with Health and Safety and food hygiene by following any our set procedures.
- Ensure all ordering is completed for the breakfast kitchen.
- To support the Head Chef in ensuring the efficient, and effective running of the kitchen.
- Prepare breakfasts to the highest standard whilst keeping the guests expectations at the forefront of your mind.
- To keep your mise en place levels up to the required level whilst rotating stock.
- Be mindful of waste, always seek help to utilise all food and minimise waste.
- Report any faults or defects as you see them.
- Maintain a high standard of kitchen cleanliness and hygiene practices.
- Ensure that you are correctly dressed in your uniform.
- Maintain a professional working relationship with all departments in the hotel.
- To train, where necessary, any Chefs in the breakfast service kitchen.
- Key Requirements
- Be Flexible – to enjoy working early morning shift patterns and seeing the operation on different days of the week including the weekends.
- Be standards and detail driven to meet the menu specifications
- Be aware of hygiene and cleanliness standards and assist in meeting these.
- Be a team player- interact and communicate with the kitchen and restaurant team and sometimes guests if you are front of house.
Benefits
- Competitive salary
- Excellent on-going support, training and development
- 28 days holiday including Bank Holidays per annum
- Stakeholder Pension entitlement
- Discounted hotel room rates for you, your friends and family
- On-going incentives and rewards
- Meals on duty
Breakfast Chef in London employer: Hampton
At Hampton by Hilton Humberside Airport, we pride ourselves on fostering a warm and inclusive work environment where every team member is valued. With competitive benefits such as a Team Member Programme offering discounted stays, food and beverage discounts, and opportunities for training and development, we ensure our employees have the support they need to thrive. Join us in creating memorable dining experiences while enjoying the beautiful surroundings of East Yorkshire and being part of a dedicated team that prioritises excellence and guest satisfaction.
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Chef in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Hampton. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Hampton
Don't be shy about reaching out to Hampton directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Breakfast Chef in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Hampton and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Hampton
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
