At a Glance
- Tasks: Lead a vibrant food and beverage operation in a stunning coastal park.
- Company: Join Hampshire Countryside Service, dedicated to preserving nature and community.
- Benefits: Competitive salary, flexible working, staff discounts, and professional development.
- Other info: Work in a beautiful environment with opportunities for career growth.
- Why this job: Make a real impact while enjoying good food and great company.
- Qualifications: Experience in hospitality management and strong people skills required.
The predicted salary is between 33178 - 36369 £ per year.
Do you enjoy working with good food and great people?
The Role: Help shape Hampshire's countryside for future generations. As part of Hampshire Countryside Service, you will help protect and enhance some of the county's most valued landscapes, country parks, wildlife habitats and rights of way placing the people of Hampshire at the heart of everything we do. Joining our service means working with purpose to ensure Hampshire's landscapes remain vibrant, resilient and accessible for all. With collaboration and innovation at our core, we empower people to make a lasting difference. If you are inspired to work in this exciting and challenging role then join us in building a future where nature thrives.
This role is five days a week within a seven-day operation and includes regular weekend working (normally every other weekend), bank holidays and some evening work.
What you’ll do: We are seeking an experienced Catering Manager to oversee the delivery of the catering offer at the Lookout, Lepe Country Park. This is a fantastic opportunity to take full responsibility for your own restaurant within a modern, light filled space, serving good mood food in a stunning coastal setting. From hearty breakfasts to vibrant salads, everything we serve is freshly prepared using locally sourced ingredients. With proven hospitality management experience, you will have a successful track record of running a comparable food and beverage operation. You will demonstrate strong commercial awareness, with a clear understanding of budgeting and financial control, rota planning, ordering, record keeping, and stock management, alongside the ability to identify opportunities for service improvement and revenue growth. You will have a sharp eye for detail and maintain excellent personal and operational standards. Highly organised and an effective leader, you will communicate confidently and lead from the front, taking a hands on approach while consistently putting the customer at the centre of decision making. You will thrive in a fast paced, high volume environment, performing well under pressure and responding calmly and professionally to unexpected challenges. Motivated, enthusiastic, and resilient, you will bring a genuine passion for coaching, developing, and leading teams to achieve high standards and strong commercial results.
What we’re looking for: You will be an experienced hospitality professional with previous roles based around food and beverage operations. You’ll be comfortable running the front of house and kitchen teams with strong people management skills as well as significant knowledge within a catering environment including food preparation and ordering, health and safety and team development. Well organised with excellent communication skills, you will put the customer at the heart of everything you do. Confidence leading a team in a busy environment is key, with a willingness to work directly with the team and customers. You will also have experience of back-office functions including invoicing, HR and rota planning and be able to balance the business needs of the office with leading the team from the front.
On top of this rewarding opportunity to work in a beautiful country park, we offer a competitive salary and generous benefits package. In addition to excellent training and ongoing professional development, staff are enrolled in the local government pension scheme and benefit from flexible working with regular rota patterns, staff discounts, family friendly policies and free parking when on shift.
Hampshire County Council is committed to safeguarding and promoting the welfare of children, young people and adults. We expect all employees, workers and volunteers to share this commitment. We will ensure that all our recruitment and selection practices reflect this commitment. In order to combat discrimination, no unnecessary conditions or requirements will be applied which could have a disproportionately adverse effect on any one group. All sections of the population will have equal access to jobs. No applicant or employee will receive less favourable treatment because of age, disability, gender reassignment, race, religion or belief, sex, sexual orientation, marriage or civil partnership and pregnancy or maternity, unless a Genuine Occupational Requirement (GOR) applies. We are a Disability Confident Employer - committed to ensuring that our recruitment and selection process is inclusive and accessible.
Food and Beverage Manager in Hampshire employer: Hampshire County Council
Contact Detail:
Hampshire County Council Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food and Beverage Manager in Hampshire
✨Tip Number 1
Network like a pro! Reach out to your connections in the food and beverage industry. Attend local events or join online groups where you can meet people who might know about job openings. Remember, sometimes it’s not just what you know, but who you know!
✨Tip Number 2
Prepare for those interviews! Research the company and think about how your experience aligns with their values and goals. Practise common interview questions and be ready to showcase your passion for food and customer service.
✨Tip Number 3
Show off your skills! If you have a portfolio of your previous work or any achievements in hospitality, bring it along to the interview. This could include menus you've created, events you've managed, or even testimonials from happy customers.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can sometimes give you an edge. Plus, it shows you’re genuinely interested in being part of our team at Hampshire Countryside Service.
We think you need these skills to ace Food and Beverage Manager in Hampshire
Some tips for your application 🫡
Show Your Passion for Food and People: When writing your application, let your love for food and hospitality shine through! Share experiences that highlight your enthusiasm for creating memorable dining experiences and working with a team.
Tailor Your Application: Make sure to customise your application to reflect the specific requirements of the Food and Beverage Manager role. Use keywords from the job description to demonstrate how your skills and experience align with what we're looking for.
Highlight Your Leadership Skills: As a potential leader in our team, it's crucial to showcase your people management skills. Include examples of how you've successfully led teams, managed challenges, and maintained high standards in a busy environment.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. This way, you can ensure your application reaches us quickly and efficiently, and you’ll be one step closer to joining our fantastic team!
How to prepare for a job interview at Hampshire County Council
✨Know Your Menu
Familiarise yourself with the types of food and beverages that will be served at Lepe Country Park. Be ready to discuss how you would enhance the menu using locally sourced ingredients, as this aligns with the role's focus on good mood food.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led teams in a busy environment. Highlight your hands-on approach and how you prioritise customer satisfaction while managing staff effectively.
✨Understand Financial Management
Brush up on your knowledge of budgeting, financial control, and stock management. Be prepared to discuss how you’ve previously identified opportunities for service improvement and revenue growth in your past roles.
✨Demonstrate Your Passion
Express your enthusiasm for working in a beautiful country park setting and your commitment to protecting and enhancing landscapes. Share your vision for creating a vibrant dining experience that puts customers at the heart of everything.