Chef Supervisor (Queen Elizabeth Country Park) in Hampshire
Chef Supervisor (Queen Elizabeth Country Park)

Chef Supervisor (Queen Elizabeth Country Park) in Hampshire

Hampshire Full-Time 25186 - 26244 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Prepare and serve delicious food while supervising a friendly kitchen team.
  • Company: Join the vibrant team at Queen Elizabeth Country Park.
  • Benefits: Enjoy a competitive salary, flexible hours, and staff discounts.
  • Other info: Great training opportunities and a commitment to inclusivity.
  • Why this job: Work in a stunning countryside setting and make guests smile with good mood food.
  • Qualifications: Experience in a kitchen and strong food safety knowledge required.

The predicted salary is between 25186 - 26244 £ per year.

Do you enjoy working with good food and great people? We are seeking a Chef Supervisor to join our friendly team at Queen Elizabeth Country Park. This is a fantastic opportunity to work in a modern, light filled space serving good mood food in a stunning countryside setting. From hearty breakfasts to vibrant salads, everything we serve is freshly made using locally sourced ingredients.

The Role: The Chef Supervisor supports the day to day preparation and service of food and drink, helping to deliver a high quality and welcoming experience for visitors to Queen Elizabeth Country Park, as well as deputising in the absence of the Catering Manager or Assistant Catering Manager.

What you’ll do:

  • Prepare, cook and serve menu items to agreed specifications
  • Maintain food safety, hygiene, and health and safety standards at all times
  • Support kitchen preparation and service, including cleaning, dishwashing and shift handovers
  • Assist with stock control, ordering support and completion of kitchen records as required
  • Support customer service and till transactions when needed
  • Act as the on site supervisor when required (including when no other manager is in the building), ensuring safe opening and closing in line with food safety and health and safety procedures
  • Liaise with the management team to support day to day decisions that benefit the business, guests and team
  • Motivate and support colleagues on shift through positive coaching and teamwork

What we’re looking for: You will have experience working in a kitchen environment, with strong food preparation skills, an understanding of food safety and stock control and experience supervising teams within a catering environment. A keen eye for detail and pride in personal presentation is essential. Well organised with excellent communication skills, you will put the customer at the heart of everything you do. Confidence working in a busy environment is key, along with the ability to remain calm under pressure, and adapt effectively to unexpected situations.

This role is for three days per week within a seven-day operation, with shifts typically between 9am and 5pm, and some evening hours for events. Sunday and Bank Holiday working is paid at an enhanced rate, with additional seasonal overtime available. On top of this rewarding opportunity to work in a beautiful country park, we offer a competitive salary and generous benefits package. In addition to excellent training and ongoing professional development, staff are enrolled in the local government pension scheme and benefit from flexible working with regular rota patterns, staff discounts, family friendly policies and free parking when on shift.

Hampshire County Council is committed to safeguarding and promoting the welfare of children, young people and adults. We expect all employees, workers and volunteers to share this commitment. We will ensure that all our recruitment and selection practices reflect this commitment. In order to combat discrimination, no unnecessary conditions or requirements will be applied which could have a disproportionately adverse effect on any one group. All sections of the population will have equal access to jobs. No applicant or employee will receive less favourable treatment because of age, disability, gender reassignment, race, religion or belief, sex, sexual orientation, marriage or civil partnership and pregnancy or maternity, unless a Genuine Occupational Requirement (GOR) applies. We are a Disability Confident Employer - committed to ensuring that our recruitment and selection process is inclusive and accessible.

Chef Supervisor (Queen Elizabeth Country Park) in Hampshire employer: Hampshire County Council

Join our dedicated team at Queen Elizabeth Country Park, where we pride ourselves on creating a supportive and inclusive work environment. As a Chef Supervisor, you'll enjoy a competitive salary, flexible working hours, and a generous benefits package, including professional development opportunities and staff discounts. Experience the joy of working in a stunning countryside setting while contributing to a culture that values teamwork and customer satisfaction.
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Contact Detail:

Hampshire County Council Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef Supervisor (Queen Elizabeth Country Park) in Hampshire

✨Tip Number 1

Get to know the team! Before your interview, try to connect with current staff or even visit the park. This shows genuine interest and helps you understand the vibe of the place.

✨Tip Number 2

Show off your skills! During the interview, be ready to discuss specific examples of how you've handled busy kitchen environments or supervised teams. We love hearing about real experiences!

✨Tip Number 3

Ask questions! Prepare some thoughtful questions about the role or the team dynamics. It shows you're engaged and serious about joining our friendly crew at Queen Elizabeth Country Park.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it makes it easier for us to keep track of all the amazing candidates like you!

We think you need these skills to ace Chef Supervisor (Queen Elizabeth Country Park) in Hampshire

Food Preparation Skills
Food Safety Knowledge
Stock Control
Team Supervision
Customer Service
Communication Skills
Organisational Skills
Ability to Work Under Pressure
Adaptability
Coaching and Teamwork
Health and Safety Standards
Experience in a Kitchen Environment

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen and how they’ve shaped your culinary skills. We want to see that you’re excited about creating good mood food!

Highlight Your Supervisory Skills: Make sure to mention any previous experience supervising a team. We’re looking for someone who can motivate and support colleagues, so give us examples of how you’ve done this in the past. It’ll help us see you as a great fit for our team!

Be Detail-Oriented: We value attention to detail, especially when it comes to food safety and hygiene. In your application, mention how you maintain high standards in these areas. This will show us that you take pride in your work and care about the customer experience.

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy and straightforward!

How to prepare for a job interview at Hampshire County Council

✨Know Your Menu

Familiarise yourself with the menu items you'll be preparing and serving. Understand the ingredients, cooking methods, and presentation styles. This will not only show your passion for food but also demonstrate your readiness to contribute to the team.

✨Showcase Your Supervisory Skills

Be prepared to discuss your experience in supervising teams. Think of specific examples where you motivated colleagues or handled a busy shift. Highlighting your leadership skills will reassure them that you can step up when needed.

✨Emphasise Food Safety Knowledge

Since food safety is crucial, brush up on your knowledge of hygiene standards and health regulations. Be ready to discuss how you maintain these standards in a kitchen environment, as this will reflect your professionalism and commitment to quality.

✨Demonstrate Customer Focus

Prepare to talk about how you put customers at the heart of your work. Share examples of how you've enhanced customer experiences in previous roles, whether through service or by creating memorable dishes. This will align perfectly with their values at Queen Elizabeth Country Park.

Chef Supervisor (Queen Elizabeth Country Park) in Hampshire
Hampshire County Council
Location: Hampshire

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