At a Glance
- Tasks: Lead a team in preparing nutritious meals for children at Greatham Primary School.
- Company: Join the passionate team at Education Catering, dedicated to children's health.
- Benefits: Enjoy term-time hours, competitive leave, and family-friendly policies.
- Why this job: Make a real impact on children's wellbeing while maintaining work-life balance.
- Qualifications: Experience in catering and strong leadership skills required.
- Other info: Supportive environment with ongoing training and career progression opportunities.
The predicted salary is between 24000 - 36000 £ per year.
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Catering Unit Manager – Greatham Primary School, Bordon – EdCatering 622299 (E)
Job Reference: HCC622299
Work Location: Greatham Primary School, Bordon
Contract Type: Permanent, Term Time Only
Closing Date: 23rd September 2025
Looking for a catering role that lets you lead a team and still be there for school pick-up?
Join our team at Education Catering!
We’re passionate about serving nutritious, freshly prepared meals that help children thrive in the classroom.
As a Catering Unit Manager, you’ll work term-time only, during school hours—giving you the work-life balance you’ve been looking for.This rewarding, term-time only role offers the opportunity to lead a team, make a difference in children’s daily lives, and work in a supportive and structured environment.
You’ll manage a busy kitchen, prepare meals from fresh ingredients, and inspire your team to deliver exceptional service every day. If you\’re a natural leader with great communication skills and a passion for food, we’d love to hear from you.
Bring your leadership skills to the table—apply today and help shape the future of school catering!
What you’ll do:
- Oversee food preparation and cooking, ensuring compliance with nutritional standards and special dietary needs.
- Deliver excellent customer service, building strong relationships with school staff.
- Supervise kitchen operations, including setup, cleaning schedules, and maintaining hygiene standards.
- Manage kitchen administration, including budgeting, ordering, stock control, and cash handling.
- Recruit, train, and lead staff, promoting teamwork and ensuring a safe, compliant working environment.
You will be required to undertake mandatory training on commencement and every 3 years thereafter in Food Safety, Allergen Awareness and Health and Safety Manual Handling.
What we’re looking for:
- Previous experience in a similar catering environment
- NVQ Level 2 or equivalent qualification in a relevant subject or C&G 7061/2.
- Level 2 Food Safety certification
- Proven ability to manage and lead a team effectively
- Strong organisational and time management skills
- Positive, can-do attitude with the ability to motivate others
- Capable of working in a fast-paced, high-pressure environment
- Physically able to perform all aspects of the role
- Comfortable working in a hot kitchen with fluctuating temperatures
- Term-time only working – no evenings, weekends, or school holidays
- A friendly supportive team environment with ongoing training and professional development to help you succeed and grow in your role.
- The chance to make a real impact on children’s health and wellbeing
- Full training and opportunities to progress
- A minimum 24 days annual leave entitlement taken in the school holidays, plus bank holidays.
- Interest free travel loans and discounts.
- Employee Support Services.
- Family friendly policies.
- Access to Local Government Pension Scheme.
We reserve the right to close the vacancy once we have received sufficient applications, so we would advise you to submit your application as early as possible.
Vetting Requirements:
This post is subject to a Criminal Records Check.
As part of the pre-employment checks that are undertaken for this role, you will be asked to complete a Post Offer Medical Questionnaire. The questionnaire is confidential, and is screened by our Occupational Health Department, who will ensure that you are medically fit for this role before being formally offered the position.
Contact Details for an Informal Discussion:
If you’d like to talk to us about the job before you apply or for more information about the position, please call the manager below.
Karen Brewster, District Manager, on 07721127642
Hampshire County Council is committed to safeguarding and promoting the welfare of children, young people and adults. We expect all employees, workers and volunteers to share this commitment. We will ensure that all our recruitment and selection practices reflect this commitment.
In order to combat discrimination, no unnecessary conditions or requirements will be applied which could have a disproportionately adverse effect on any one group. All sections of the population will have equal access to jobs. No applicant or employee will receive less favourable treatment because of age, disability, gender reassignment, race, religion or belief, sex, sexual orientation, marriage or civil partnership and pregnancy or maternity, unless a Genuine Occupational Requirement (GOR) applies.
We are a Disability Confident Employer – committed to ensuring that our recruitment and selection process is inclusive and accessible.
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Catering Unit Manager - Greatham Primary School, Bordon - EdCatering 622299 (E) employer: Hampshire County Council
Contact Detail:
Hampshire County Council Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Unit Manager - Greatham Primary School, Bordon - EdCatering 622299 (E)
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry, especially those who might know about opportunities at schools. A friendly chat can sometimes lead to a job before it’s even advertised!
✨Tip Number 2
Prepare for the interview by practising common questions related to team management and food safety. We recommend role-playing with a friend to boost your confidence and refine your answers.
✨Tip Number 3
Showcase your passion for food and leadership during interviews. Share specific examples of how you’ve inspired your team or improved kitchen operations. This will help you stand out as a candidate who truly cares!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest roles and updates there, so keep checking back!
We think you need these skills to ace Catering Unit Manager - Greatham Primary School, Bordon - EdCatering 622299 (E)
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your love for food and cooking shine through! Share any experiences that highlight your passion for preparing nutritious meals and how it impacts children's lives.
Highlight Your Leadership Skills: As a Catering Unit Manager, you'll be leading a team, so make sure to showcase your leadership experience. Talk about times you've motivated others or managed a busy kitchen—this will help us see you in action!
Be Organised and Detailed: We appreciate a well-structured application! Make sure to include all relevant qualifications and experiences, especially those related to food safety and kitchen management. A clear and concise application will stand out to us.
Apply Early!: Don’t wait until the last minute to submit your application. We might close the vacancy once we have enough applications, so get yours in early through our website to ensure you don’t miss out on this fantastic opportunity!
How to prepare for a job interview at Hampshire County Council
✨Know Your Stuff
Before the interview, brush up on your knowledge of nutritional standards and dietary needs. Familiarise yourself with the latest trends in school catering and be ready to discuss how you can implement these in your role.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in a busy kitchen environment. Think about specific challenges you've faced and how you motivated your team to overcome them. This will demonstrate your ability to inspire and manage effectively.
✨Emphasise Customer Service
Since building strong relationships with school staff is key, come prepared with anecdotes that highlight your customer service skills. Discuss how you’ve handled feedback or complaints in the past and turned them into positive experiences.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the team dynamics, training opportunities, and how success is measured in the role. This shows your genuine interest in the position and helps you assess if it’s the right fit for you.