Senior Sous Chef - 5-Star Luxury Venue - Surrey Salary: Up to £54,000 per annum + paid overtime 40 hours per week An exciting opportunity has arisen for an experienced Senior Sous Chef to join the kitchen team at one of Surrey's most prestigious 5-star luxury venues. This is a fantastic opportunity for an ambitious chef looking to take the next step in their career, working in a high-end environment where quality, consistency and exceptional standards are at the heart of everything. We are looking for a passionate and experienced Senior Sous Chef who enjoys leading a team, delivering outstanding food and working in a professional, high-standard kitchen. The role offers: - Salary up to £54,000 per annum - 40-hour working week - Paid overtime - Excellent benefits package - Opportunity to work in a prestigious 5-star luxury venue - Great career progression and development opportunities - Supportive and professional working environment The ideal candidate: - Has experience as a Senior Sous Chef or an established Sous Chef ready to take the next step - Has a strong background in luxury hotels, fine dining or high-end hospitality - Is passionate about food quality, presentation and high standards - Has excellent leadership and team management skills - Is ambitious, motivated and keen to develop their career - Ideally lives in Surrey or within a reasonable commuting distance If you are an experienced chef based in Surrey and looking for your next opportunity in one of the area's most prestigious 5-star venues, we would love to hear from you. Apply today to find out more! INDLP
Senior Sous Chef - 5-Star Luxury Venue - Surrey in Tadworth employer: Hamilton Mayday
Join our vibrant team at a children's play centre in Stockton Heath, where your passion for cooking can truly shine. We offer a flexible job share arrangement, a supportive and friendly work culture, and the chance to make a meaningful impact on children's wellbeing through nutritious meals. With ongoing training and development opportunities, this is an excellent place for chefs looking to grow in their careers while enjoying a fun, family-focused environment.
