At a Glance
- Tasks: Support the Head Chef and lead the kitchen team in delivering high-quality dishes.
- Company: Join a busy and professional kitchen with a focus on teamwork.
- Benefits: Weekly pay, holiday pay, pension scheme, and career progression.
- Other info: Opportunity for personal growth and development in a dynamic kitchen.
- Why this job: Gain valuable experience and secure a permanent position in a supportive environment.
- Qualifications: Experience as a Sous Chef or strong Junior Sous Chef with leadership skills.
The predicted salary is between 31500 - 38500 £ per year.
We are currently recruiting for an experienced and passionate Sous Chef to join a busy and professional kitchen on a temp-to-perm basis.
This is an excellent opportunity for a talented chef to demonstrate their skills, gain valuable experience and progress into a permanent role.
Key Responsibilities
- Support the Head Chef in managing kitchen operations. * Prepare and deliver high-quality dishes to company standards. * Assist with menu planning, food costing and stock management. * Lead and support the kitchen team during service. * Train and develop junior chefs and kitchen staff. * Monitor food safety, hygiene and allergen compliance. * Manage stock levels, minimize waste and control food costs. * Ensure smooth and efficient service during busy periods. * Take responsibility for the kitchen in the absence of the Head Chef.
What We're Looking For
- Previous experience as a Sous Chef or strong Junior Sous Chef. * Excellent knowledge of food safety and kitchen management. * Strong leadership and communication skills. * Experience with stock control, ordering, and food costing. * Ability to work under pressure while maintaining high standards.
What's On Offer?
Weekly pay while temporary. ?
Opportunity to secure a permanent position. ?
Holiday pay and pension scheme. ?
Career progression and development opportunities. ?
Supportive and professional working environment.
If you're an ambitious Sous Chef looking for a role that could lead to a permanent position, we'd love to hear from you.
- INDLC
- TPBN1_UKCT
Sous Chef (Temp to Perm) London employer: Hamilton Mayday
Join our vibrant team at a children's play centre in Stockton Heath, where your passion for cooking can truly shine. We offer a flexible job share arrangement, a supportive and friendly work culture, and the chance to make a meaningful impact on children's wellbeing through nutritious meals. With ongoing training and development opportunities, this is an excellent place for chefs looking to grow in their careers while enjoying a fun, family-focused environment.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef (Temp to Perm) London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Hamilton Mayday. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Hamilton Mayday
Don't be shy about reaching out to Hamilton Mayday directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef (Temp to Perm) London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Hamilton Mayday and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Hamilton Mayday
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
