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- Tasks: Manage chefs and oversee catering operations while staying organised and motivated.
- Company: Dynamic catering company in London with a focus on teamwork.
- Benefits: Competitive salary, bonuses, travel card, and Monday to Friday hours.
- Why this job: Step out of the kitchen and lead a passionate team in a vibrant environment.
- Qualifications: Strong organisation, communication skills, and a Chef Manager background preferred.
- Other info: Exciting opportunity for career growth in a supportive setting.
The predicted salary is between 28000 - 42000 £ per year.
Considering making an application for this job? Check all the details in this job description, and then click on Apply.
Looking to come out of the kitchen but still be involved in Catering? We have an amazing opportunity for someone with a strong Chef Manager background to manage Chefs across our clients' business.
What it involves:
- ORGANISATION! - managing email requests, scheduling and confirming bookings
- Liaising with chefs of all levels ensuring clear communication
- Managing a team with leadership and motivation
Working hours are Monday to Friday, 40 hrs per week.
What we are looking for:
- Exceptional organization, time management and communication skills
- Ideally a Chef Manager background within B&I, contract catering or similar
- A people person and a strong manager - able to communicate with a variety of people on all levels in a professional manner
- Strong admin and computer literacy
- A positive attitude with the ability to work under pressure and remain calm
Benefits include bonus, incentives and Zone 1 & 2 travel card.
Interested and keen to get out of the kitchen? Then get in touch for more details.
Chef Manager in London employer: Hamilton Mayday
Contact Detail:
Hamilton Mayday Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Manager in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the lookout for a Chef Manager role. You never know who might have the inside scoop on an opportunity!
✨Tip Number 2
Prepare for interviews by practising common questions related to team management and organisation. We suggest you come up with examples from your past experiences that showcase your leadership skills and ability to handle pressure.
✨Tip Number 3
Showcase your communication skills! During interviews, make sure to demonstrate how you can effectively liaise with chefs and other staff. Remember, being a people person is key in this role!
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search!
We think you need these skills to ace Chef Manager in London
Some tips for your application 🫡
Read the Job Description Carefully: Before you start your application, make sure to read through the job description thoroughly. We want to see that you understand what the role involves and how your skills match up with what we're looking for.
Show Off Your Organisation Skills: Since organisation is key for this role, highlight your experience in managing schedules and communications. We love seeing examples of how you've kept things running smoothly in previous positions!
Be Yourself in Your Cover Letter: Your cover letter is your chance to show us your personality! Let us know why you're passionate about moving out of the kitchen and into a management role. We appreciate authenticity and enthusiasm.
Apply Through Our Website: Once you're ready, make sure to apply through our website. It’s the easiest way for us to receive your application and ensures you don’t miss any important updates from us!
How to prepare for a job interview at Hamilton Mayday
✨Show Off Your Organisation Skills
Since the role requires exceptional organisation, make sure to highlight your experience in managing schedules and bookings. Prepare examples of how you've successfully organised events or managed a team in the past.
✨Communicate Like a Pro
This job involves liaising with chefs at all levels, so practice clear and confident communication. Think about how you can demonstrate your ability to connect with different personalities during the interview.
✨Demonstrate Leadership Qualities
As a Chef Manager, you'll need to motivate your team. Be ready to discuss your leadership style and share specific instances where you've inspired or guided your team through challenges.
✨Stay Calm Under Pressure
The ability to remain calm is crucial in this role. Prepare to talk about situations where you've had to manage stress effectively, especially in a busy kitchen or catering environment.
