At a Glance
- Tasks: Prepare delicious meals and support various catering sites across North West London.
- Company: Dynamic recruitment agency focused on connecting chefs with exciting opportunities.
- Benefits: Competitive pay rates, flexible hours, and the chance to work in diverse environments.
- Other info: Ideal for those seeking flexible work with potential for ongoing placements.
- Why this job: Join a vibrant team and showcase your culinary skills while making a difference.
- Qualifications: 3 years' experience in catering, valid Food Hygiene certificates, and a passion for cooking.
The predicted salary is between 17 - 17 £ per hour.
Interaction Recruitment is currently recruiting experienced Chefs of all levels to support a range of catering sites within the M25, particularly across North West London and the Golders Green area. Assignments will include schools, education settings, and care homes, with a strong focus on chefs who are able to provide flexible cover for school kitchens.
Essential Requirements:
- Minimum 3 years' professional experience in education, schools, care homes, or contract catering
- Enhanced DBS issued within the last 2 years or registered on the Update Service (essential for school roles)
- Valid Food Hygiene and Allergens certificates
- Full chef uniform required, including:
- Chef whites
- Safety shoes (mandatory)
- Knives
Roles & Pay Rates:
- Chef de Partie: £17 per hour
- Sous Chef: £19 per hour
Working Pattern:
- Primarily Monday to Friday (ideal for school and education roles)
- School hours available depending on assignment
- Weekend work available for care home and other catering sites
- Opportunities for temporary to ongoing placements
Chef de Partie, Sous Chef in London employer: Hamilton Mayday
Join our vibrant team at a children's play centre in Stockton Heath, where your passion for cooking can truly shine. We offer a flexible job share arrangement, a supportive and friendly work culture, and the chance to make a meaningful impact on children's wellbeing through nutritious meals. With ongoing training and development opportunities, this is an excellent place for chefs looking to grow in their careers while enjoying a fun, family-focused environment.