At a Glance
- Tasks: Support the Senior Chef de Partie in creating exquisite modern British dishes.
- Company: Join a Michelin-star aspiring restaurant in vibrant Putney.
- Benefits: Enjoy a competitive salary, generous benefits, and career progression opportunities.
- Other info: Work a balanced 48-hour week with 5 days on and 6 off.
- Why this job: Be part of a passionate team dedicated to culinary excellence and innovation.
- Qualifications: Experience in high-quality restaurants and a love for contemporary British cuisine.
The predicted salary is between 28000 - 31000 £ per year.
Hamilton Mayday is seeking a Junior Sous Chef for a modern British fine dining restaurant in Putney.
The role supports a Senior Chef de Partie and collaborates to maintain Michelin-star ambitions without excessive hours.
The successful candidate will have a strong background in high-quality restaurants, attention to detail, and a passion for contemporary British cuisine. 48-hour work week, 5 days out of 6, opportunities for career progression and generous benefits.
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Junior Sous Chef - Modern British Fine Dining, 48h Week employer: Hamilton Mayday
Hamilton Mayday is an excellent employer, offering a dynamic work environment in Berkhamsted where creativity and culinary skills can flourish. With flexible day shifts and competitive pay starting at £16 per hour, we prioritise work-life balance while fostering professional growth through ongoing training and development opportunities. Join our passionate team and be part of a supportive culture that values hard work and dedication.
