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- Tasks: Lead a passionate kitchen team and create mouth-watering Mediterranean-inspired dishes.
- Company: Charming country inn in Great Missenden, surrounded by stunning countryside.
- Benefits: Competitive salary, live-in option, bonus scheme, and generous meal discounts.
- Why this job: Join a vibrant team and showcase your culinary skills in a beautiful setting.
- Qualifications: Proven experience in high-quality kitchens and strong leadership skills.
- Other info: Exciting career development opportunities in a supportive environment.
The predicted salary is between 40000 - 60000 £ per year.
This beautiful country inn surrounded by countryside offers freshly prepared food using quality seasonal ingredients and menus changed seasonally. With charcoal grills and a wood-fired pizza oven, the emphasis is on Mediterranean-inspired food including handmade authentic Italian pizzas.
What you will be doing:
- Responsible for the overall running and management of the kitchen
- Leading and managing a team of 10
- Ensuring a high standard of food is produced and presented
- Create and execute a fresh food menu offer for breakfast, lunch, and dinner
- Responsible for HACCP, H&S, Food Safety, allergens etc
- Working to budget and GP
Working hours: 5/7, 45 hours per week
Benefits include:
- An achievable bonus scheme
- Live in option available
- A share of gratuities
- 60% discounted meals when you are working
- 25% discount on food and 15% off drinks for you and your friends on your day off
- Training and career development opportunities
What we are looking for:
- A passionate and food-driven Head Chef with a stable work history (min 18 months in each place)
- Experienced within a high-quality fresh food kitchen (high street restaurant, hotel or gastro pub)
- Able to cook freshly prepared food with an eye for detail and presentation
- A strong manager with the ability to lead, motivate and develop your team
- Financially aware and able to manage/work to budget
- Genuinely passionate about food and customer service
- Able to work well under pressure remaining calm at all times
- Due to location, applicants must have their own transport
Interested? Then apply immediately or send your updated CV directly.
All candidates must be eligible to live and work in the UK at the time of application.
Head Chef in Great Missenden employer: Hamilton Mayday
Contact Detail:
Hamilton Mayday Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in Great Missenden
✨Tip Number 1
Get to know the venue! Before your interview, visit the Country Inn if you can. Check out the vibe, the menu, and even chat with staff. This shows you're genuinely interested and helps you tailor your answers.
✨Tip Number 2
Show off your passion for food! When discussing your experience, highlight specific dishes you've created or menus you've developed. Let your love for Mediterranean cuisine shine through – it’s what they’re all about!
✨Tip Number 3
Prepare to talk about team management. They want a strong leader, so think of examples where you've motivated your team or handled kitchen pressure. Share stories that showcase your ability to keep calm and lead effectively.
✨Tip Number 4
Don’t forget to ask questions! Show your interest by asking about their seasonal menu changes or how they maintain quality. It’s a great way to engage and demonstrate your knowledge about food safety and HACCP.
We think you need these skills to ace Head Chef in Great Missenden
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your experiences with fresh ingredients and how you’ve created memorable dishes. We want to see that you’re not just a chef, but a culinary artist.
Highlight Your Leadership Skills: As a Head Chef, you’ll be leading a team, so make sure to showcase your management experience. Talk about how you’ve motivated and developed your team in previous roles. We’re looking for someone who can inspire others!
Be Detail-Oriented: Attention to detail is key in the kitchen. In your application, mention specific examples of how you ensure high standards in food presentation and safety. This will show us that you take pride in your work and care about the customer experience.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Don’t miss out on this opportunity to join our team!
How to prepare for a job interview at Hamilton Mayday
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with Mediterranean cuisine and the specific dishes you might be expected to create. Be ready to discuss how you would incorporate seasonal ingredients into your menu and showcase your creativity.
✨Showcase Your Leadership Skills
As a Head Chef, you'll be leading a team of 10. Prepare examples of how you've successfully managed a kitchen team in the past. Highlight your ability to motivate and develop staff, as well as how you handle conflicts or challenges in a high-pressure environment.
✨Demonstrate Financial Acumen
Since managing budgets is key for this role, come prepared to discuss your experience with cost control and profit margins. You might even want to bring examples of how you’ve successfully worked within a budget while maintaining high food quality.
✨Passion for Food and Service
Let your passion shine through during the interview. Share stories about what drives you in the kitchen and how you ensure customer satisfaction. This is your chance to show that you genuinely care about the food you serve and the experience you provide.
