Hamilton Mayday in London is seeking a skilled Sous Chef to lead events and luxury catering. Based at our East London production kitchen, you’ll prepare high-end dishes and oversee service at prestigious venues across the city.
You’ll support the Head Chef, manage junior cooks, ensure food safety and presentation, and adapt to fast-paced event schedules, including weekends and evenings. A passion for exceptional food and guest experience is essential.
#J-18808-LjbffrSous Chef - Luxury Events & On-site Catering (London) in City of Westminster employer: Hamilton Mayday
Hamilton Mayday is an excellent employer, offering a dynamic work environment in Berkhamsted where creativity and culinary skills can flourish. With flexible day shifts and competitive pay starting at £16 per hour, we prioritise work-life balance while fostering professional growth through ongoing training and development opportunities. Join our passionate team and be part of a supportive culture that values hard work and dedication.
