Chef de Partie- Events venue

Chef de Partie- Events venue

Full-Time 35000 - 35000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Create and present high-quality dishes for exciting events in a vibrant kitchen.
  • Company: Prestigious events venue in London with a focus on excellence.
  • Benefits: Competitive salary, great work-life balance, and weekends off.
  • Other info: Dynamic environment with opportunities for growth and creativity.
  • Why this job: Join a passionate team and showcase your culinary skills at amazing events.
  • Qualifications: Experience as a Chef de Partie in fine dining or events catering.

The predicted salary is between 35000 - 35000 £ per year.

Location: London

Start Date: September 2026

Salary: £35,000 per annum

Hours: 40 hours per week

Days: Predominantly weekends off, with occasional evening work

The Role: We are looking for an experienced and passionate Chef de Partie to join the kitchen team at a prestigious events venue in London. This is a fantastic opportunity for a chef who enjoys working in a professional, high-quality environment while offering an excellent work-life balance. The successful candidate will have a strong background in hotel and events catering, alongside proven fine dining experience and a genuine passion for delivering consistently high standards.

Key Responsibilities:

  • Working as part of a professional kitchen team delivering high-quality food for events and functions.
  • Preparing, cooking and presenting dishes to a consistently high standard.
  • Supporting different sections of the kitchen as required.
  • Maintaining excellent food quality, presentation and hygiene standards.
  • Working efficiently during busy events and services.
  • Supporting the Sous Chefs and wider kitchen team.
  • Ensuring all preparation is completed to the required standard and within agreed timeframes.

The Ideal Candidate:

  • Previous experience as a Chef de Partie in a hotel, events venue or high-end restaurant.

Chef de Partie- Events venue employer: Hamilton Mayday

Hamilton Mayday is an excellent employer, offering a dynamic work environment in Berkhamsted where creativity and culinary skills can flourish. With flexible day shifts and competitive pay starting at £16 per hour, we prioritise work-life balance while fostering professional growth through ongoing training and development opportunities. Join our passionate team and be part of a supportive culture that values hard work and dedication.

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Contact Details:

Hamilton Mayday Recruitment Team

We think you need these skills to ace Chef de Partie- Events venue

Fine Dining Experience
Hotel Catering
Events Catering
Food Preparation
Cooking Skills
Presentation Skills
Hygiene Standards