Breakfast Chef/Chef de Partie in Southampton

We are an independent catering company specialising in corporate events as well as operating a very successful café.

Our ethos is quality food made with the finest locally sourced ingredients.

As a result our new breakfast and brunch menu popularity we are now recruiting a chef to join our existing team to prepare and cook for our café.

Your working week will be Monday to Friday 7am to 3pm, with some earlier starts if required,

You will be working in a similar environment currently and used to short ordering to high volumes,

We do not operate on Bank Holidays

To apply email and current and up to date CV detailing why you would be good for this role and what qualities and skills you would bring to the team.

Interviews will be conducted in person during the first week of March

Job Types: Full-time, Permanent

Pay: £13.00-£14.00 per hour

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• Free parking
• On-site parking

Ability to commute/relocate:

• Southampton SO31 4RF: reliably commute or plan to relocate before starting work (required)

Experience:

• Chef: 2 years (required)
• Cooking: 2 years (required)

Work Location: In person