At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Harvester, the nation's family favourite for feel-good dining.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a team that creates memorable dining experiences for guests.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply!
The predicted salary is between 12 - 15 € per hour.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a part time Chef at the Ham Farm - Harvester, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Eastleigh employer: Ham Farm
At Harvester, we pride ourselves on being a fantastic employer, offering flexible shifts that fit around your lifestyle and a generous 33% discount across all our brands. Our supportive work culture fosters teamwork and personal growth, with opportunities for progression and paid qualifications, ensuring you can thrive in your culinary career while enjoying a vibrant social atmosphere. Join us at Ham Farm, where your passion for food will be celebrated and rewarded in a welcoming environment.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Eastleigh
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking is key. Spend some time learning about the dishes and ingredients so you can impress during your interview.
✨Tip Number 2
Show off your passion for food! When you chat with us, let your enthusiasm shine through. Talk about your favourite dishes to cook and why you love being a chef.
✨Tip Number 3
Be ready to demonstrate your skills! We might ask you to whip up a dish or show us your cooking techniques. Practice makes perfect, so get cooking before your interview!
✨Tip Number 4
Apply through our website! It’s super quick and easy, and we want to hear from you. Don’t miss out on this chance to join our team at Harvester!
We think you need these skills to ace Chef in Eastleigh
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion:We want to know why you’re excited about being a Chef with us! Share your love for cooking and what makes you proud of the dishes you create.
Be Yourself:Don’t stress about being formal. We’re looking for genuine people who fit into our team, so just be yourself and let us see the real you!
Apply Through Our Website:Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, easy, and we can’t wait to hear from you!
How to prepare for a job interview at Ham Farm
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the menu at Harvester. Understand the key dishes, especially the famous rotisserie chicken and sizzling grills. This will show your passion for the role and help you answer questions about how you would prepare and present these dishes.
✨Show Your Team Spirit
As a Chef, you'll be part of a team that works closely together. Be ready to share examples of how you've collaborated with others in previous roles. Highlighting your ability to work well in a team will resonate with the interviewers, as they value a supportive and friendly atmosphere.
✨Emphasise Cleanliness and Safety
Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. You could mention any relevant training or experiences that demonstrate your understanding of food safety regulations and hygiene practices, which are crucial in a busy kitchen environment.
✨Be Ready for Practical Questions
Expect some practical questions during your interview. They might ask how you would handle specific cooking scenarios or manage busy service times. Think about your past experiences and be prepared to share how you’ve successfully navigated similar situations, showcasing your problem-solving skills.
