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- Tasks: Lead the kitchen, create innovative menus, and craft delicious dishes for our residents.
- Company: Join Hallmark Luxury Care Homes, a family-run provider dedicated to exceptional care since 1997.
- Benefits: Enjoy competitive pay, no late nights, every other weekend off, and wellness perks.
- Why this job: Make a meaningful impact while enjoying a fulfilling work-life balance in a supportive environment.
- Qualifications: Culinary qualifications required; passion for nutrition and fresh ingredients is essential.
- Other info: We celebrate diversity and welcome applications from all qualified candidates.
The predicted salary is between 28800 - 43200 £ per year.
Craft Culinary Delights: Join Our Bighearted Team as a Senior Sous Chef at Hallmark Luxury Care Homes and Serve up Joyful Dining Experiences!
Position : Senior Sous Chef
Location : Midford Manor, Bath
Type : Full Time- Perm- Every other weekend off & no late nights !!
Salary : Competitive Salary Package
At Hallmark Luxury Care Homes, we're dedicated to cherishing every moment and providing exceptional care that supports residents to live each day to the full. We believe in celebrating the privilege of aging and embracing it with open arms. Since our inception in 1997, we've been committed to delivering outstanding care across all our homes in England and Wales.
As a family-run provider, we understand the importance of nurturing relationships, and that's why our care revolves around family values. Each of our homes is equipped with innovative facilities and supported by a dedicated care team, ensuring a comfortable stay alongside the highest quality care available.
Are you a culinary artist with a passion for creating memorable dining experiences?
At Hallmark Care Homes, we offer more than just a job; we provide an opportunity to make a meaningful impact while enjoying a fulfilling work-life balance. As a Senior Sous Chef, you'll collaborate with our Head Chef to elevate our culinary offerings to new heights, using only the freshest seasonal ingredients to craft nutritious, flavourful, and well-balanced menus tailored to the preferences of our residents.
The Ideal Senior Sous Chef:
- Warm and Personable: Genuinely cares for residents' well-being and fosters a welcoming dining environment.
- Culinary Qualifications: Holds City & Guilds/NVQ/SVQ or equivalent culinary qualifications.
- Nutrition Enthusiast: Demonstrates a good understanding of nutrition and the art of working with fresh, seasonal ingredients.
- Engagement: Engages with residents to design appetising and nutritious menus that cater to their preferences.
- Food Safety: Maintains a good understanding of HACCP food safety standards, ensuring the highest levels of hygiene and safety.
What You'll Be Doing:
- Kitchen Leadership: Manage the kitchen in the absence of the Head Chef, fostering a warm and efficient atmosphere.
- Menu Development: Assist in developing innovative and enticing menus that delight our residents.
- Creative Culinary Crafting: Use fresh produce to craft high-quality, wholesome dishes that exceed expectations.
- Budget Management: Work within budget constraints while maintaining stock control to ensure efficiency.
- Quality Assurance: Conduct regular audits to uphold excellence in culinary standards and food safety.
What's in it for You?
Enjoy a remarkable work-life balance! With no evenings and every other weekend off, you'll have the freedom to shine in your culinary artistry and make a genuine impact on our residents' lives.
Reap the Rewards:
Your dedication and hard work will be celebrated with a competitive salary, outstanding training and development opportunities, and a supportive work environment. But that's not all! Here's what else you can expect:
- Valued as our Greatest Asset: Be part of a values-driven company that puts people first.
- Skyrocket Your Career: Avail yourself of industry-leading training and development, propelling your career to new heights.
- Wellness Matters: Enjoy excellent benefits, including a pension, life assurance, and optional healthcare.
- Exclusive Perks: Embrace our rewards and discount scheme – Hallmark Rewards.
- Balance is Key: Experience a fulfilling work-life balance, nurturing your well-being.
At Hallmark Luxury Care Homes, we believe in the power of collaboration and creativity to deliver exceptional culinary experiences. If you're ready to unleash your culinary passion and make a positive impact in a warm and supportive environment, we invite you to apply and become part of our bighearted team!
Hallmark Luxury Care Homes is committed to promoting equal opportunities in employment and in the workplace and welcome applications from all suitably qualified candidates regardless of age, disability, gender reassignment, marital or civil partner status, pregnancy or maternity, race, colour, nationality, ethnic or national origin, religion or belief, sex or sexual orientation.
We are happy to consider any reasonable adjustments that candidates may need during the recruitment process. If there are additional options, you’d like to request in making your application, please contact the recruitment team on 01277 314191 or send an email to
Senior Sous Chef employer: Hallmark Luxury Care Homes
Contact Detail:
Hallmark Luxury Care Homes Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef
✨Tip Number 1
Showcase your passion for culinary arts during the interview. Share specific examples of how you've created memorable dining experiences in previous roles, especially those that highlight your ability to engage with residents and cater to their preferences.
✨Tip Number 2
Familiarise yourself with Hallmark Luxury Care Homes' values and mission. During your discussions, emphasise how your personal values align with theirs, particularly around nurturing relationships and providing exceptional care.
✨Tip Number 3
Prepare to discuss your knowledge of nutrition and food safety standards. Be ready to explain how you incorporate fresh, seasonal ingredients into your cooking and how you maintain high hygiene standards in the kitchen.
✨Tip Number 4
Demonstrate your leadership skills by sharing experiences where you've successfully managed a kitchen team or taken charge in the absence of a head chef. Highlight your ability to foster a warm and efficient atmosphere that aligns with the care home's ethos.
We think you need these skills to ace Senior Sous Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your culinary qualifications and experience relevant to the Senior Sous Chef role. Emphasise your ability to create nutritious and flavourful menus, as well as any leadership experience in a kitchen setting.
Craft a Compelling Cover Letter: In your cover letter, express your passion for creating memorable dining experiences and how you align with Hallmark's values of care and community. Mention specific examples of how you've engaged with residents or customers in previous roles.
Showcase Your Culinary Skills: If possible, include a portfolio or examples of your previous work, such as menu designs or photos of dishes you've created. This will help demonstrate your creativity and commitment to high-quality culinary standards.
Highlight Food Safety Knowledge: Make sure to mention your understanding of HACCP food safety standards in your application. This is crucial for the role and shows that you prioritise hygiene and safety in the kitchen.
How to prepare for a job interview at Hallmark Luxury Care Homes
✨Show Your Passion for Culinary Arts
During the interview, express your enthusiasm for creating memorable dining experiences. Share specific examples of dishes you've crafted and how they delighted residents or guests, showcasing your creativity and dedication to quality.
✨Demonstrate Your Knowledge of Nutrition
Be prepared to discuss your understanding of nutrition and how it influences menu planning. Highlight your experience with fresh, seasonal ingredients and how you tailor meals to meet the dietary preferences and needs of residents.
✨Emphasise Your Leadership Skills
As a Senior Sous Chef, you'll need to manage the kitchen in the Head Chef's absence. Share examples of how you've successfully led a team, fostered a positive work environment, and maintained high culinary standards under pressure.
✨Engage with the Values of the Company
Hallmark Luxury Care Homes values family and community. Make sure to convey your alignment with these values during the interview. Discuss how you can contribute to a warm and welcoming dining atmosphere that enhances residents' well-being.
