The Olive Branch in Wimborne, part of Hall & Woodhouse Ltd, is seeking an experienced Sous Chef to join a busy kitchen team. You’ll help run service, develop menus, and ensure consistency with our central specs while upholding high standards of food safety and presentation.
We offer £14.50 per hour with tips, 60% meal discounts on shift, free chef uniform and shoes, and opportunities for progression including Head Chef development and Level 3 apprenticeship.
#J-18808-LjbffrSous Chef - Growth Path to Head Chef + Tips & Perks in Wimborne Minster employer: Hall & Woodhouse Ltd
Hall & Woodhouse Ltd is an exceptional employer that fosters a supportive and inclusive work culture, perfect for those looking to thrive in the hospitality industry. With a comprehensive development programme tailored for the Designate General Manager role, employees are empowered to grow their leadership skills while enjoying competitive salaries, bonuses, and a strong emphasis on individuality. Located in the picturesque North Devon/Somerset region, this family-run business offers a unique opportunity to be part of a team that truly values talent and dedication.
