Hall & Woodhouse Ltd invites applications for a seasonal chef role at The Ship in Weymouth. You will front a busy kitchen, manage a section, and ensure high standards of presentation and consistency. The role includes training, development opportunities, and supportive team vibes in a pub setting by Weymouth Harbour.
Compensation is Β£14 per hour with a share of tips and potential longer-term opportunities. Permanent or seasonal contracts are available, plus live-in accommodation may be offered
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Seasonal Chef de Partie - Busy Kitchen, Great Benefits in Weymouth employer: Hall & Woodhouse Ltd
Join the Dolphin Hotel, a charming guesthouse nestled in the picturesque village of Beer on the Jurassic Coast, where you will be part of a supportive team that values your contributions. Enjoy competitive pay, generous meal discounts, and a range of lifestyle benefits while working in a vibrant environment that prioritises sustainability and guest satisfaction. With opportunities for growth and a commitment to recognising talent, this is an ideal workplace for those passionate about hospitality and delivering exceptional service.