Hall & Woodhouse Ltd is recruiting a Head Chef for the Bursledon venue near Southampton. The role offers a £43k base salary per year, plus tips, plus a profit share, and benefits. The position is full-time with a 5-day working week and opportunities to lead a high performing kitchen team.
You will manage central specifications, maintain food safety standards, and drive excellence in service. The pub group offers a supportive culture and sustainability focus, with career progression and strong
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Head Chef: 5-Day Week, Tips & Profit Share in Southampton employer: Hall & Woodhouse Ltd
Join the Dolphin Hotel, a charming guesthouse nestled in the picturesque village of Beer on the Jurassic Coast, where you will be part of a supportive team that values your contributions. Enjoy competitive pay, generous meal discounts, and a range of lifestyle benefits while working in a vibrant environment that prioritises sustainability and guest satisfaction. With opportunities for growth and a commitment to recognising talent, this is an ideal workplace for those passionate about hospitality and delivering exceptional service.
