Head Chef - Swindon

Head Chef - Swindon

Swindon Full-Time 44000 - 44000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a high-energy kitchen team to create exceptional dishes.
  • Company: Join Hall & Woodhouse, a Sunday Times Best Place to Work.
  • Benefits: Enjoy a competitive salary, tips, profit share, and 60% off meals.
  • Why this job: Be part of a vibrant pub restaurant with a focus on sustainability.
  • Qualifications: Experienced Head Chef with a passion for high-end cuisine and team leadership.
  • Other info: Great work-life balance with consistent hours and career development opportunities.

The predicted salary is between 44000 - 44000 £ per year.

Head Chef – Swindon

Sunday Times Best Places to Work + Tips + Profit Share + 60% off meals + Benefits + 5 days working – Career pathway….

A Landmark Pub Restaurant – Waterside Setting

Part of the Hall & Woodhouse family of sensational destination pub restaurants and opened in 2019, H&W Wichelstowe features the latest thinking in design and occupies a commanding position alongside the waterway.

Full of unique features a stunning central bar area leads to a separate restaurant for more formal dining.

Inside or out with all day service H&W Wichelstowe surprises and delights – the perfect flagship Wiltshire venue.

We are looking to appoint a new Head Chef to lead the team in this amazing high energy kitchen.

Your rewards as Head Chef in our kitchen :

  • A sensible work life balance with 5 days working, consistent hours and excellent conditions
  • Up to 46K pa, based on level of development in the role, plus a share of tips
  • Bonus and Profit Share schemes
  • A full package of lifestyle benefits covering pension, health, discounts and more
  • The chance to lead a fabulous team in an awesome business with sustainability at it\’s core
  • Great job security and career development, with a Sunday Times best places to work company
  • Live in may be possible for up to 6 months to aid re-location, at a cost of 74.62 per week (subject to availability)
  • All the support you need to succeed

Apply if you are :

  • A highly organized and skilled Head Chef with experience in high end standard fayre
  • Someone that enjoys the buzz in the spotlight of a busy prestige kitchen
  • A serious chef that cares – who is motivated and determined to achieve excellence with your team
  • Dependable and resilient, able to keep calm and reasoned under the pressure of a 2M plus business
  • Competent in all aspects of kitchen administration
  • Highly proficient in food safety and hygiene regulations including allergens
  • Able to work to precise specifications for cooking and presentation, without deviation
  • A kind and inspirational leader able to influence, motivate and build great teams
  • Diligent about compliance
  • Able to reliably manage the commute, days, evenings and weekends
  • Seeking an employer that recognizes and rewards commitment and talent

Previous experience and knowledge of leading operations in a managed pub or restaurant service is a big advantage.

If you are a hands on chef and have the skills, drive and temperament to lead a team to produce consistent high quality, to specification, under time and volume pressure, apply today.

kitchen manager, chef supervisor, sous, senior sous

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Head Chef - Swindon employer: Hall & Woodhouse Ltd

Hall & Woodhouse Ltd is an exceptional employer, offering a vibrant work culture in a stunning waterside setting in Swindon. With a strong focus on employee well-being, the company provides a sensible work-life balance, competitive salary, and a comprehensive benefits package, including profit sharing and generous discounts. As part of a Sunday Times Best Places to Work company, employees have ample opportunities for career development and are supported in their pursuit of excellence in a dynamic kitchen environment.
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Contact Detail:

Hall & Woodhouse Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef - Swindon

✨Tip Number 1

Network like a pro! Reach out to fellow chefs, restaurant owners, or anyone in the industry. You never know who might have a lead on your dream Head Chef position. Plus, personal connections can give you an edge over other candidates.

✨Tip Number 2

Show off your skills! If you can, create a portfolio showcasing your best dishes and kitchen management experiences. A visual representation of your work can really impress potential employers and set you apart from the crowd.

✨Tip Number 3

Prepare for interviews by researching the company culture and values. Hall & Woodhouse is all about sustainability and teamwork, so be ready to discuss how your leadership style aligns with their mission. It shows you’re genuinely interested!

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and engaged with our brand. Let’s get you that Head Chef role!

We think you need these skills to ace Head Chef - Swindon

Organisational Skills
High-End Culinary Skills
Leadership Skills
Food Safety and Hygiene Regulations
Kitchen Administration
Ability to Work Under Pressure
Team Building
Attention to Detail
Compliance Diligence
Motivational Skills
Experience in Managed Pub or Restaurant Operations
Ability to Work to Precise Specifications
Resilience
Communication Skills

Some tips for your application 🫡

Show Your Passion for Cooking: When writing your application, let your love for food and cooking shine through. Share your culinary journey and what drives you to create amazing dishes. We want to see that spark!

Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Head Chef role. Highlight your experience in high-end kitchens and any leadership roles you've had. We appreciate when applicants take the time to align their skills with our needs.

Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We’re looking for someone who can communicate effectively, just like in a busy kitchen!

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this fantastic opportunity. We can’t wait to hear from you!

How to prepare for a job interview at Hall & Woodhouse Ltd

✨Know Your Menu Inside Out

Before the interview, make sure you’re familiar with the menu and any signature dishes. This shows your passion for the role and allows you to discuss how you would enhance or innovate the current offerings.

✨Showcase Your Leadership Style

As a Head Chef, your leadership skills are crucial. Be prepared to share examples of how you've successfully led a team in a high-pressure environment. Highlight your ability to motivate and inspire others, as this is key to thriving in a busy kitchen.

✨Discuss Food Safety Knowledge

Since food safety and hygiene are paramount, be ready to talk about your experience with regulations and compliance. Mention specific practices you’ve implemented in previous roles to ensure a safe kitchen environment.

✨Demonstrate Your Passion for Sustainability

Hall & Woodhouse values sustainability, so express your commitment to this cause. Share any initiatives you’ve been part of that focus on sustainable sourcing or reducing waste, showing that you align with their core values.

Head Chef - Swindon
Hall & Woodhouse Ltd
Location: Swindon
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