Head Chef - Deepcut 43.25K + Tips + Profit Share + Benefits + 5 days working ..... Hall & Woodhouse is the Dorset based brewer that owns over 150 high end pub restaurants and inns throughout the South of England. H&W holds a Sponsor License and could consider applications from Head Chefs already in the UK working under SOC 5434. A newly built addition to the Hall & Woodhouse family of exceptional pubs, the Frog is designed in the style of a Hampshire farmhouse and barn to blend perfectly with its beautiful surroundings. Opened in 2022 the Frog is the perfect reflection of a traditional country pub - treating guests to great food and drink in a wonderfully relaxed setting. With great transport links and dog friendly, as every great pub should be, the Frog is a focal point at the heart of the growing new community. Head Chef - Join a Sunday Times Best Place to Work Looking for your next big step in a kitchen that's full of energy, passion, and purpose? We're searching for a Head Chef comfortable in working to brand spec's to lead a high performing team at one of the area's best venues. Real work-life balance with a 5 day week, consistent hours, and excellent working conditions. Great package of up to 43.25K, depending on level of development in the role plus a share of tips. Profit share scheme and bonus - when the business thrives, so do you. Comprehensive lifestyle benefits, including pension, health cover, wellbeing support, discounts, and more. Job security and clear career progression, backed by an award winning employer. A highly organized, skilled Head Chef with experience delivering high-quality fayre to central spec's Someone who enjoys the buzz and spotlight of a fast-paced, prestige kitchen. An expert in food safety, hygiene, and allergen management. Strong in kitchen admin and happy in following precise cooking and presentation specifications. Able to reliably manage the commute and flexible to work days, evenings, and weekends. Keen to join an employer that recognizes and rewards dedication and talent. Previous experience as head of managed pub kitchen is a big advantage. If you're a hands on Head Chef with the skills, drive, and temperament to deliver consistent top quality dishes under time and volume pressure, we'd love to hear from you.
Locations
Weekend Head Chef in Aldershot, Hampshire employer: Hall & Woodhouse Ltd
Join the Dolphin Hotel, a charming guesthouse nestled in the picturesque village of Beer on the Jurassic Coast, where you will be part of a supportive team that values your contributions. Enjoy competitive pay, generous meal discounts, and a range of lifestyle benefits while working in a vibrant environment that prioritises sustainability and guest satisfaction. With opportunities for growth and a commitment to recognising talent, this is an ideal workplace for those passionate about hospitality and delivering exceptional service.
