Head Chef — 5‑Day Week, Tips & Profit Share in Southampton

Head Chef — 5‑Day Week, Tips & Profit Share in Southampton

Southampton Full-Time On-site
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Hall & Woodhouse Limited’s Jolly Sailor in Hamble is looking for a Head Chef to lead a high-energy, brand-spec kitchen and inspire a skilled team through busy service, maintaining quality, consistency and compliance with food safety and allergen controls.

You’ll enjoy a 5-day week with consistent hours, a package around £43K plus tips, plus profit share and a broad benefits scheme (pension, health cover, discounts).

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Head Chef — 5‑Day Week, Tips & Profit Share in Southampton employer: Hall & Woodhouse Limited

Hall & Woodhouse Limited offers an exceptional work environment for a Chef de Partie at The Frog, where you can thrive in a supportive team atmosphere while enjoying a competitive salary and tips. With a focus on employee growth through ongoing training and the unique benefit of optional live-in accommodation, this role provides a fantastic opportunity to develop your culinary skills in a vibrant Hampshire pub setting.

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Contact Details:

Hall & Woodhouse Limited Recruitment Team