Wonderful Ness, part of the Hall & Woodhouse family, is seeking a Sous Chef to join a dedicated kitchen team at a stunning Devon inn with nine bedrooms. You will contribute to delivering great food and a positive atmosphere, with a reliable schedule and learning opportunities toward Head Chef and a Level 3 apprenticeship.
The role offers £14.50 per hour with tips, 60% meals off on shift, and full support for development in a warm, collaborative environment recognized by the Sunday Times as a
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Sous Chef — Path to Head Chef with Tips & 60% Off employer: Hall & Woodhouse Limited
Hall & Woodhouse Limited offers an exceptional work environment for a Chef de Partie at The Frog, where you can thrive in a supportive team atmosphere while enjoying a competitive salary and tips. With a focus on employee growth through ongoing training and the unique benefit of optional live-in accommodation, this role provides a fantastic opportunity to develop your culinary skills in a vibrant Hampshire pub setting.
Contact Details:
Hall & Woodhouse Limited Recruitment Team
