Hall & Woodhouse Limited is seeking a Sous Chef for Lakeside Wiremill, a rural pub with rooms. The role offers £14.50 per hour plus tips, with 60% off meals, uniform and kitchen shoes, and a clear path to progression including Level 3 apprenticeship.
You’ll join a warm, friendly team in a Sunday Times Best Places to Work company, committed to sustainability and staff development, with a strong focus on work-life balance and consistent hours.
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Sous Chef | Path to Head Chef + 60% Meal Off employer: Hall & Woodhouse Limited
Hall & Woodhouse Limited offers an exceptional work environment for a Chef de Partie at The Frog, where you can thrive in a supportive team atmosphere while enjoying a competitive salary and tips. With a focus on employee growth through ongoing training and the unique benefit of optional live-in accommodation, this role provides a fantastic opportunity to develop your culinary skills in a vibrant Hampshire pub setting.
Contact Details:
Hall & Woodhouse Limited Recruitment Team
