Hall & Woodhouse Taplow is seeking a Sous Chef to join a dedicated kitchen team by the riverside. The role offers 14.50 per hour plus a share of tips and consistent hours, with a strong work‑life balance and ongoing development opportunities.
You will support kitchen leadership, follow central specs, and contribute to a warm, bustling kitchen environment that values sustainability and growth within a Sunday Times Best Places to Work family.
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Sous Chef – Riverside Pub, Path to Head Chef in Maidenhead employer: Hall & Woodhouse Limited
Hall & Woodhouse Limited offers an exceptional work environment for a Chef de Partie at The Frog, where you can thrive in a supportive team atmosphere while enjoying a competitive salary and tips. With a focus on employee growth through ongoing training and the unique benefit of optional live-in accommodation, this role provides a fantastic opportunity to develop your culinary skills in a vibrant Hampshire pub setting.
Contact Details:
Hall & Woodhouse Limited Recruitment Team
