The Dolphin Hotel in Beer (Hall & Woodhouse Limited) is seeking a hands-on Chef de Partie, Section Chef, or Line Chef to join a buzzing kitchen. Earn £14 per hour, with tips and 60% off meals on shift, plus a full benefits package and uniform/kitchen shoes.
We offer a 5 days on, 2 days off pattern, reliable hours, and opportunities for development within a Sunday Times Best Places to Work organisation.
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Chef de Partie - Busy Pub Kitchen, 5 days on 2 off + Tips employer: Hall & Woodhouse Limited
Hall & Woodhouse Limited offers an exceptional work environment for a Chef de Partie at The Frog, where you can thrive in a supportive team atmosphere while enjoying a competitive salary and tips. With a focus on employee growth through ongoing training and the unique benefit of optional live-in accommodation, this role provides a fantastic opportunity to develop your culinary skills in a vibrant Hampshire pub setting.
Contact Details:
Hall & Woodhouse Limited Recruitment Team
