At a Glance
- Tasks: Serve drinks and food while creating memorable experiences for guests.
- Company: Join the Black Rabbit, a stunning riverside pub with a friendly vibe.
- Benefits: Earn £13.11 per hour, plus tips and 60% off meals on duty.
- Other info: Flexible hours, potential for permanent role, and great career growth.
- Why this job: Work in a beautiful setting and be part of a supportive team.
- Qualifications: No experience needed, just a passion for hospitality and teamwork.
Bar & Waiting - Full or Part Time + Tips + 60% off meals
Riverside Setting - Beautiful Black Rabbit
Part of the Hall & Woodhouse family of exceptional destination pubs, the Black Rabbit is glorious providing stunning views across the River Arun and the wetlands beyond, to Arundel Castle – arguably one of the loveliest views in England. With plenty of riverside seating, the pub is a hive of activity in summer and when winter finally sets in, the traditional interior (featuring authentic props from the Harry Potter movies, including the boat from ‘The Philosopher's Stone’) provides a cosy bolt-hole to relax and unwind.
We’re growing our Front of House team andare looking for enthusiastic Bar & Waiting staff to join us for the season and maybe beyond. Whether you'reseeking full or part time work, we offer flexible hours however you must be able to work weekends.
Why You’ll Love Working With Us:
- £13.11 per hour to start (over 18's)
- £9.50 per hour to start (under 18's with restricted duties)
- Boost your earnings with shared tips and performance rewards
- Consistent hours which will include weekends in a great fun place to work
- A package of lifestyle benefitsin a business with sustainability at it's core
- 60% off meals on duty
- Work in one the area's best venues and a Sunday Times Best Places to Work company
- A warm welcome from a friendly, supportive team
- This is a fixed‑term role ending 30/09/26 with the potential to become permanent, depending on performance and business needs
- A pay increase to £13.45 per hour, for over 18's after completing 6 months service
- All the support you need to succeed
- £13.11 per hour to start (over 18's)
- £9.50 per hour to start (under 18's with restricted duties)
- Boost your earnings with shared tips and performance rewards
- Consistent hours which will include weekends in a great fun place to work
- A package of lifestyle benefitsin a business with sustainability at it's core
- 60% off meals on duty
- Work in one the area's best venues and a Sunday Times Best Places to Work company
- A warm welcome from a friendly, supportive team
- This is a fixed‑term role ending 30/09/26 with the potential to become permanent, depending on performance and business needs
- A pay increase to £13.45 per hour, for over 18's after completing 6 months service
- All the support you need to succeed
You'll thrive with us if you are:
- A natural host who loves creating memorable moments that makes people's day
- Resilient and energetic
- Well presented and a confident communicator with an eye for detailA reliable team player committed to high standards
- Passionate about providing exceptional hospitality
- Able to reliably travel to and from the venue
- Looking for an employer who values commitment and talent
Experience in bar or waitingroles—especially in a busy food‑led environment-is an advantage, but notessential for the right person.
Ready to Join?
If you care about what you do, love workingas part of a team, and want to grow in a busy, exciting, and rewardingenvironment, we’d love to hear from you.
Summer job, seasonal, student jobs, eveningwork, day shifts, bar, restaurant, hospitality job, pub jobs near me
Bar Waiting Staff in Arundel employer: Hall & Woodhouse Limited
Hall & Woodhouse Limited offers an exceptional work environment for a Chef de Partie at The Frog, where you can thrive in a supportive team atmosphere while enjoying a competitive salary and tips. With a focus on employee growth through ongoing training and the unique benefit of optional live-in accommodation, this role provides a fantastic opportunity to develop your culinary skills in a vibrant Hampshire pub setting.
Contact Details:
Hall & Woodhouse Limited Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Bar Waiting Staff in Arundel
✨Get in Early: Embrace the Seasonal Rush
In hospitality, seasonal hiring can be a bit of a frenzy, so make sure you’re applying early. Keep an eye on when local businesses like cafés and restaurants ramp up for holiday seasons or summer rushes. We can help you stay ahead by tracking application windows—don’t miss out!
✨Join Local Hospitality Groups
Tap into local hospitality communities online or through social media. Groups on Facebook or platforms like MeetUp can be goldmines for seasonal job opportunities. Engage with these communities—join discussions, share your eagerness, and you could snag a gig before it’s even advertised!
✨Show Your Face: Walk-Ins Matter
In hospitality, nothing beats a good ol' walk-in. Visit local establishments and introduce yourself. Bring along a flashy CV and maybe even drop a line about why you’re keen to work there. Sometimes just chatting with the manager can score you an interview on the spot!
✨Use Seasonal Hiring Platforms
Look for platforms that specialise in seasonal positions in the hospitality sector. Websites dedicated to summer jobs or Festival employment can offer unique roles that align with your interests. Don't forget to apply through our website too—companies like Hall & Woodhouse Limited are constantly looking for enthusiastic seasonal workers like you!
We think you need these skills to ace Bar Waiting Staff in Arundel
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service game, your customer service skills are your bread and butter. Make sure your CV highlights any relevant experience you have in restaurants, cafés, or similar environments, emphasizing your ability to handle busy situations and provide excellent service.
Seasonal Availability is Key:Since this is a seasonal role, we're looking for candidates who are flexible with their availability. In your cover letter, mention specific times you’re available during the season and any previous seasonal positions you’ve held. This helps us see you as a perfect fit for this temporary gig!
Culinary Knowledge Can Set You Apart:If you have any culinary certifications or training, be sure to feature them prominently in your application. Knowing your way around a kitchen or having food safety certifications could give you an edge over other candidates when applying for a role at Hall & Woodhouse Limited.
Make It Personal:When applying through our website, use your cover letter to share why you’re passionate about working with Hall & Woodhouse Limited. Draw on any personal experiences you have in the hospitality scene and how they inspired you to apply for this seasonal role. We love a personal touch!
How to prepare for a job interview at Hall & Woodhouse Limited
✨Know Your Menu Inside Out
With a seasonal role in hospitality-food-service, it’s super important to familiarise yourself with the menu. Be ready to chat about your favourite dishes, special ingredients, and any dietary considerations people might have. This shows you're passionate and prepared to provide excellent service right from the start!
✨Brush Up on Your Customer Service Skills
In hospitality, customer service can make or break the experience. Think of scenarios where you've gone the extra mile for a guest, or how you've handled challenges with a smile. Prepare a few stories that highlight your ability to connect with customers, solve problems, and create a welcoming atmosphere.
✨Flexibility is Key
Seasonal roles often require us to be flexible with our hours and responsibilities. During the interview, be prepared to discuss your availability and willingness to adapt. Highlighting your ability to jump into different roles, whether it’s serving or kitchen support, can really set you apart.
✨Showcase Your Team Spirit
Hospitality thrives on teamwork, especially in busy seasons. Prepare to share experiences where you collaborated with colleagues to create a seamless experience for guests. If you've got any examples where you helped to lift team morale during busy shifts, mention them! It’s all about showing that you can contribute positively to the work environment.
