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- Tasks: Lead a kitchen team to create high-quality dishes in a prestigious pub setting.
- Company: Esteemed pub company in Camberley with a supportive environment.
- Benefits: Earn up to £47K plus tips, profit share, and comprehensive benefits.
- Why this job: Join a dynamic team and showcase your culinary skills while enjoying work-life balance.
- Qualifications: Experience managing a pub kitchen and knowledge of food safety and hygiene.
- Other info: Great growth opportunities in a calm and organized atmosphere.
The predicted salary is between 42000 - 52000 £ per year.
An esteemed pub company in Camberley is seeking a Head Chef to lead their kitchen team in delivering high-quality dishes in a prestigious setting. The role offers a competitive salary of up to £47K plus tips and profit share, along with comprehensive benefits.
Ideal candidates are organized, calm under pressure, and possess expertise in food safety and hygiene. Applicants should have previous experience managing a pub kitchen, providing growth opportunities in a supportive environment.
Head Chef — £47K+ Tips, Profit Share & 5‑Day Week in Camberley employer: Hall & Woodhouse Brewery & Managed
Contact Detail:
Hall & Woodhouse Brewery & Managed Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef — £47K+ Tips, Profit Share & 5‑Day Week in Camberley
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, organise a tasting session or a pop-up event to showcase your culinary talents. This not only highlights your expertise but also gets you noticed by potential employers.
✨Tip Number 3
Stay calm and collected during interviews. Remember, they want to see how you handle pressure, just like in the kitchen. Be confident in your experience and let your passion for food shine through!
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to get your application seen by the right people.
We think you need these skills to ace Head Chef — £47K+ Tips, Profit Share & 5‑Day Week in Camberley
Some tips for your application 🫡
Show Off Your Experience: When you're writing your application, make sure to highlight your previous experience managing a pub kitchen. We want to see how you've led teams and delivered high-quality dishes in a busy environment.
Be Organised and Clear: Keep your application organised and easy to read. Use clear headings and bullet points where necessary. We appreciate candidates who can communicate effectively, especially under pressure!
Demonstrate Your Passion for Food Safety: Since expertise in food safety and hygiene is key for us, don’t forget to mention any relevant certifications or training you have. Show us that you take these standards seriously!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity!
How to prepare for a job interview at Hall & Woodhouse Brewery & Managed
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the types of dishes the pub serves. Research their menu and think about how your culinary style can enhance it. This shows your genuine interest in the role and helps you discuss how you can contribute.
✨Showcase Your Leadership Skills
As a Head Chef, you'll be leading a team, so be prepared to share examples of how you've successfully managed a kitchen before. Talk about how you handle pressure, resolve conflicts, and motivate your team to deliver high-quality dishes.
✨Emphasise Food Safety Knowledge
Given the importance of food safety and hygiene in this role, brush up on relevant regulations and best practices. Be ready to discuss how you ensure compliance in your kitchen and any training you’ve provided to your team.
✨Ask Insightful Questions
Prepare thoughtful questions about the pub's culture, the kitchen team, and growth opportunities. This not only shows your enthusiasm for the position but also helps you gauge if the environment aligns with your career goals.
