Deputy General Manager - Premium Pub - H&W Crowthorne

Sunday Times Best Places to Work + Tips + Profit Share + 60% off meals + Benefits + 5 days working – Career pathway….

Beautiful New Pub Restaurant – Vibrant and Green

Part of the Hall & Woodhouse family H&W Crowthorne is a sensational new multi-million pound restaurant and bar. With an innovative and sustainable two-storey design the pub forms the gateway to the Bucklers park residential development and surrounding Bucklers Forest. Comprising five different multi-functioning spaces for guests to enjoy including a dedicated bar, a pantry/café for coffee and cakes through to relaxed dining and drinks, a vibrant dining space, an extensive outdoor terrace, and a large attractive garden. Taking inspiration from its surroundings; plants, stylistic artwork, colourful soft furnishings, and exposed brick walls feature to create a contemporary interior style. With a warm feel and lots of colourful character guests can relax in the perfect setting with great food and delicious Badger beers, whatever the occasion.

We have a great opportunity for a career minded pub DGM to help lead our wonderful team in developing the huge potential of a totally amazing high energy business.

Your rewards as DGM with our team

• Salary up to £37.5K pa, depending on level of development in the role, plus share of tips
• Profit share scheme
• Extra rewards for exceptional performance
• A full package of lifestyle benefits, covering pension, health, discounts and more!
• Chance to help lead and shape an awesome business with sustainability at it\’s core
• Excellent opportunity to shine and move your career on
• 60% off meals on duty
• Great job security and work life balance with 5 days working
• A clear pathway to GM at H&W, a Sunday Times best places to work company
• All the support you need to succeed

Apply if you are:

• Experienced with a proven ability to lead and inspire a branded pub team to achieve success together
• Knowledgeable about quality food and drink with an eye for detail
• Able to take full responsibility for the business in the absence of the GM
• Diligent about compliance and sustainability
• Well presented with good business acumen and an analytical approach to problem solving
• Able to commit to support the GM in growing the business and building a great team
• Determined to develop and maintain day-making hospitality through brand standards
• A great host who gets a buzz from making people\’s day
• Seeking an employer that recognizes and rewards ambition, commitment and talent

Previous experience and knowledge of supervising high volume licensed hospitality operations with a busy food profile is essential.

If you care about what you do, strive to be the best version of yourself, enjoy being part of a team and have the drive and commitment to thrive in an exciting and rewarding role… apply now:

pub management, bar, restaurant, assistant manager, supervisor, team leader, duty manager, DGM