Bar Waiting Shift Leader - Pub Management - Grasshopper

Pub Management + Tips + 60% off meals + Career path + Consistent hours – Sunday Times Best Places to Work

Contemporary Pub Restaurant – Heart of Parkstone

The Grasshopper was one of Hall & Woodhouse’s earliest pubs joining the family back in the 19th century. Originally called ‘The Half Way House Hotel’ because it was halfway between Poole and Bournemouth, its name changed in 1997. I 2018 the Grasshopper was fully transformed into a fantastic contemporary venue serving great food and drink in spectacular surroundings; one of the very the best in the Poole area

We have an opening to boost our Leadership team with an immediate start…….

Your rewards as a Shift Leader with our team:

• Pay of £12.90 per hour
• A great package of lifestyle benefits – and extra rewards for exceptional performance
• Pay boosted by a share of tips
• Bonus scheme
• Plenty of scope to show your talent and develop your skills
• Excellent job security and career progression on a clear pathway to GM at H&W
• 60% off meals on duty
• A good work life balance with 5 days working, and a great fun place to work with sustainability at it\’s core
• A warm welcome and all the support you need to succeed – a Sunday Times best places to work company

Apply if you are:

• A shift leader or assistant manager who is kind, calm, organized, approachable and able to take responsibility
• Able to ensure that the shift opening\\closing, security and safety procedures are followed
• Well presented and confident with an eye for detail
• Committed and willing to support the GM in developing the skills of team colleagues
• Organized, logical and able to keep on top of multiple tasks
• Determined to provide the best possible experience for our guests
• Able to reliably manage the commute, days, evenings and weekends
• A great host who gets a buzz providing hospitality that makes people\’s day
• Seeking an employer that recognizes and rewards commitment and talent

Previous supervisory experience and knowledge of hospitality operations with a busy food profile is a big advantage.

If you care about what you do, strive to be the best version of yourself, and thrive in a team – this exciting and rewarding high profile role is just for you… apply today.

pub management, bar, restaurant, assistant manager, supervisor, team leader, duty manager, DGM, deputy

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