Lecturer in Catering
A fantastic opportunity has arisen for Halesowen College to appoint a lecturer who specialises in catering. Applications are welcomed from candidates wishing to join an experienced, successful and dedicated team offering a range of Professional Cookery, Patisserie and Confectionery, and Culinary Arts Management courses, in addition to developing a successful Cookery School and a training restaurant.
Teaching across a range of courses will require you to hold either a Professional Cookery or Patisserie qualification. Recent industry experience is essential.
We reserve the right to close this vacancy early should sufficient applications be received before the closing date. We reserve the right to bring forward the closing date of the adverts should we receive a sufficient level of interest.
The College is committed to safeguarding children and vulnerable adults and will undertake Enhanced DBS and safer recruitment checks for all successful candidates.
The courses you will teach include:
- Professional Cookery
- Patisserie
- Confectionery
- Culinary Arts Management
